How to Quickly Grow Cilantro Indoor?
What do we need? 1/3 teaspoon coriander seeds 1 small Ziploc bag 1 rolling pin 桿麵棍 1 pot, 8” deep and 8” wide 1 saucer tray, 10 inches Indoor potting
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5 Minutes Asian Cucumber Salad Recipe
Hot and humid days call for cucumber salad: crisp, cold, and easy to toss together in minutes. Cucumber salad recipes vary across countries and cultures, but the Chinese version typically
How to Cook LA Galbi (Korean BBQ Short Ribs)
I’d like to share with you how we can cook Korean BBQ short ribs in a frying pan. Let’s get started! Korean BBQ Short Ribs Recipe Serves: 4 people Prep
4 Ways Preserve Scallions for Weeks or Months
1. Persevere the scallions in a glass of water and a Ziploc bag in the fridge. • First, wash the scallions. • Fill a glass with 1.5 inches of
Swallow Bird’s Nest Soup Recipe
According to traditional Chinese Medicine, swallow bird’s nest has anti-aging effects and promotes tissue regeneration. It’s super-rich in protein, amino acids, and minerals that help to nourish yin and implement
Red Bean Zongzi Recipe
Red Bean Zongzi Recipe Serves: 12 zongzi Prep time: overnight and 1 hour Cook time: 2 hours For the bamboo leaves: 36-48 bamboo leaves 1 teaspoon vegetable oil For the
Easy One Pan Maple Chicken Wings Recipe
Easy One Pan Maple Chicken Wings Recipe Serves: 4 people Prep time: 5 minutes Cook time: 20 minutes Ingredients: 14 (1 1/2 pound) wings ¼ teaspoon salt ¼ teaspoon black
3 Ways to Preserve Cilantro for Weeks or Months!
1. Persevere the cilantro in a glass of water and a Ziploc bag in the fridge. First, wash and clean the cilantro. Fill a glass with 2 inches of water.
How to Grow Pea Shoots Without Soil?
Grow pea shoots: 1 pound whole green peas 4 cups water, room temperature 3 (10”x12”) roasting trays with covers 3 towels Paper towels 1 Spray bottle Recipe: 2 tablespoons vegetable
How to Regrow Romaine Lettuce from Scrapes?
Regrow in Water To prepare, first, cut the lettuce 2 inches above its end. You can use the lettuce directly or put it back in the fridge. Then, in
How to Grow Bean Sprouts at Home
I hope that you are all doing well during this self-isolation time. To some of us, getting groceries have been a problem, so today I’d like to share
Easy One-Pot Braised Chicken Drumsticks
Today let’s cook a very easy one-pot braised chicken drumsticks. Two of the most popular braising techniques in Chinese cuisine are hong shao (“red cooking,” or “red braising”) and lu.
How to Regrow Scallions in Water
How to Regrow Scallions in Water Why keep Buying scallion if you can regrow it yourself? Here we’ll show the easy way to save on money and scallions! Cut
DIY Hand Sanitizer to Combat COVID-19
Hand sanitizers have been sold out everywhere because of COVID-19. So I ordered a few ingredients that are still available in markets, and I’d like to share with you on
4 Immunity-Boosting Ways to Help Fight Viruses
I’d like to share with you 3 drinks and 1 amazing meditation that will help to boost your immunity. At the same time, it will help to fight bacteria
Scallion Pancakes (Cong You Bing) Recipe
Scallion pancakes, or cong you bing, are a classic Chinese street snack and restaurant appetizer. These thin, pan-fried flatbreads are shatteringly crisp on the outside, full of flaky, delicately
Chicken Sticky Rice Lotus Leaf Recipe
Chicken sticky rice over lotus leaf is a classic Cantonese dish. It’s one of my favorite ways to eat sticky rice and it’s about to become yours too. Chicken Sticky
Chicken Egg Roll Recipe
Egg rolls, those deep-fried, hand-held packets of meat and veggies, are one of the most popular Chinese-American appetizers in the United States. But they can also be a point
Must Eat Shrimp Egg Drop Soup Recipe
Egg drop soup or Danhuatang is a very popular Chinese home cooking dish. Nowadays, it has becomes so popular that you can even find it throughout Chinese restaurants in the
Chinese Steamed Pork Belly with Taro Recipe
Rich, meltingly tender pork belly meets sweet, starchy taro in kau yuk, a traditional Hakka dish from China’s southern Guangdong Province. Slices of pork belly and taro are fried, layered into
Chinese Steamed Milk Buns, Mantou Recipe
Mantou are plain Chinese steamed buns, made from a yeasted dough of white wheat flour, milk, and sugar. They have smooth, snowy white surfaces and soft and fluffy insides,
Shen Yun Shows Us a Connection to the Divine
AIX-EN-PROVENCE, France—Corinne Micchi is a ballet teacher. On Thursday, April 4, she enjoyed discovering Shen Yun’s classical Chinese dance at the Grand Théâtre de Provence. “I was very, very thrilled
Crispy Sweet and Sour Fish Recipe
Sweet and sour fish is a popular Chinese restaurant and home cooking dish. The fish is served whole, first lightly battered and deep-fried for flaky-tender meat and crispy skin, then doused in
Shen Yun’s Messages Inspire CEO to ‘See What Is Going on Within the World’
SEATTLE—Regina Glenn returned to see Shen Yun Performing Arts for the fourth time at the Marion Oliver McCaw Hall during the evening performance on April 6. And like every other time, she
Gobi Manchurian, Crispy Cauliflower Manchurian
Gobi Manchurian is one of the most popular Indian-Chinese dishes. You can’t find this dish in Manchu or China, but it is everywhere in India and even throughout Indian-Chinese restaurants
Former Ballet Dancer Says Shen Yun Dancers’ Skill Level Is ‘100 Percent’
ATLANTA—Therapist and former ballet dancer Alisa Abdullaeva had wanted to see Shen Yun Performing Arts for many years. After finally seeing the performance in Atlanta, the former dancer was awe-struck. “I’m speechless,” she
Shen Yun ‘Uplifts You Into Something More Divine,’ President of Lobby Firm Says
WASHINGTON—Greg Mitchell, president of a government relations and lobbying firm, was uplifted after watching Shen Yun Performing Arts with his wife in Washington, D.C. “I loved it,” he said. “I
Cantonese Roasted Duck Recipe
Cantonese roast duck—the glistening red birds you see hanging in Chinatown shop windows—is known for its shiny, crackly-crisp skin and succulent meat. The duck is traditionally hung to air-dry before
Beef Udon Noodle Soup Recipe (Niku Udon)
Udon is a type of Japanese noodle. It’s made out of wheat, and it’s known for its springy and Q texture. It’s one of my daughter’s and mine’ favorite noodles.
Lord Sterling Says Shen Yun Made Him ‘Feel Good to be Alive’
LONDON—With over 16 years on the board of governors for the Royal Ballet School and a background in music at London’s Guildhall School of Music, Conservative peer Lord Sterling
Filipino Chicken Adobo Recipe
Chicken Adobo is one of the most popular Filipino dishes. It’s so beloved by Filipinos that they even call it their national dish. Filipino Chicken Adobo Recipe Serves: 2 to
Classical Ballet Teacher Impressed by Shen Yun Performers’ Togetherness
COSTA MESA, Calif.—As a formally trained classical ballet dancer with an extensive repertoire, Galina Barinova appreciates the hard work dancers go through to make sure every movement down to the
How to Cook Fried Rice in a Rice Cooker?
Did you know that you could make fried rice in a rice cooker? This is a perfect recipe for people who are busy, people who don’t have a stove, and
Chinese Crispy Shrimp Spring Rolls Recipe
A lot of you loved the vegetable spring roll recipe that I did before. And many of you asked me to make another spring roll recipe, so today I’m sharing
Sesame Chicken Recipe
Today I’ll show you how you can easily make sesame chicken at home. Sesame chicken is one of the most popular Americanized Chinese dishes in the US. It is crispy
Red Bean Mooncake Recipe
Mooncakes, or yue bing, are the quintessential food of the Mid-Autumn Festival. The festival is celebrated on the 15th day of the eighth month of the lunar calendar, marked by a
Hot and Sour Soup Recipe
Skip the takeout—hot and sour soup, that beloved Chinese restaurant staple, is quick and easy to make at home. This recipe gives you a rich, silky broth, and packed with
Legendary Mapo Tofu Recipe
Mapo Tofu is a classic Sichuan dish. It has a numbing sensation when you eat it. It’s spicy, hot, and savory. It’s definitely my kind of good eats! According to
DIY Vietnamese Spring Rolls Recipe
Rice lies at the center of Vietnamese cuisine. The crop is abundantly grown throughout Vietnam, with paddies especially concentrated around the Red River Delta in the north and the Mekong River Delta