Scallion Pancakes Recipe

  Scallion Pancakes Recipe Serve: 4 pancakes Prep time: 1 hour Rest time: 40 minutes Cook time: 20 minutes Dough: 2 cups all-purpose flour ½ teaspoons salt ¾ cup warm water, 140 degrees F Oil mixture: 4 vegetable oil 1…
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Chicken Sticky Rice Lotus Leaf Recipe

Chicken sticky rice over lotus leaf is a classic Cantonese dish. It's one of my favorite ways to eat sticky rice and it's about to become yours too. Chicken Sticky Rice Over Lotus Leaf Serves: 2 to 4 people Prep time: 30 minutes…
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Chicken Egg Roll Recipe

Egg rolls are one of the most popular Chinese American appetizers in the US, which were invented in New York City during the 1930s by a Chinese chef. Chicken Egg Roll Recipe Serves: 12 egg rolls Rest time: 2 hours and 20 minutes…
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Must Eat Shrimp Egg Drop Soup Recipe

 Egg drop soup or Danhuatang is a very popular Chinese home cooking dish. Nowadays, it has becomes so popular that you can even find it throughout Chinese restaurants in the US. Serve: 6 people Prep time: 10 minutes Cook time: 10…
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Crispy Sweet and Sour Fish Recipe

Sweet and sour fish is a popular Chinese restaurant and home cooking dish. The fish is served whole, first lightly battered and deep-fried for flaky-tender meat and crispy skin, then doused in a bright, glossy, sweet, and tangy sauce…
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