Stuffed Chicken Wings with Teriyaki Sauce

The chicken wing flats are deboned and stuffed with healthy vegetables. Then it is simmered in a sweet and savory teriyaki sauce. Let’s get started with this Stuffed Chicken Wings

Creative Cucumber Wraps

 Lots of delicious goodies are wrapped inside a cucumber ribbon. It looks like a zongzi but tastes like a super refreshing cucumber wrap. Let’s get started with these Creative

Braised Tofu Sheet and Eggs

Gan dou fu (tofu sheet) is sliced and folded into a flower-like shape. Then, It’s braised with eggs and tasty spices. It looks very fancy, but it’s super easy to

Steamed Shrimp Zucchini Boats

Today let’s make something healthy, low-carb, and super tasty. If you eat this every day, you could actually lose weight. This is my shrimp zucchini boat recipe! Recipe Serving: 4

Crispy Shrimp Toast Recipe

Do you have some leftover sandwich bread and are not sure what to do with them? Let’s elevate them into this super delicious and crispy shrimp toast! Shrimp toast originated

Crispy Shrimp Potstickers

If you make shrimp potstickers this way, it will be super popular, and everyone will ask you for your recipe! I’d like to share with you a crispy, fun, and

Chinese Steamed Fish Recipe

Fish is a must dish during Chinese New Year because it symbolizes good fortune. In Chinese, the word for “fish,” “yu,” has the same pronunciation as the word for “abundance.”

Napa Cabbage Soup Dumplings

You probably have eaten lots of soup dumplings, but have you tried soup dumplings that are wrapped in Napa Cabbage? They are super tasty! You should definitely give it a

Shrimp Stuffed Mushrooms

Stuffing mushrooms could be messy. Let me show you an awesome trick, so it’s easy and absolutely no mess involved. On top of that, it’s super juicy and tasty. It

Crispy Flower Eggplant Recipe

 Have you tried this Crispy Flower Eggplant recipe? It’s a new and fun way to make eggplants. On top of that, it is over-the-top delicious and super addictive! If

Chinese Chicken Soup Recipe

When you cook chicken soup, do you start with cold water or hot water? And should you use low heat or high heat? Stay tuned for all the cooking tips!

Steamed Ma Lai Sponge Cake (Ma Lai Gao)

 Ma Lai Gao (Steamed Ma Lai Sponge Cake) originated in Malaysia and was inspired by British cakes. Later, it was adapted by Cantonese chefs and become what we see

Crispy Rice Paper Flower Chips

Have you tried Rice Paper Flower Chips? They are extremely crispy, airy, and tasty. On top of that, they are super quick and easy to make. All you really need

Char Siu Pork Chop Recipe

Char Siu Pork Chop Recipe Traditionally, Char Siu is skewered onto a long fork and roasted in an oven, and it usually takes a few hours to prepare. For today’s

Braised Tofu and Mushrooms

How to cook tofu so it’s super tasty, wouldn’t stick to the pan, and wouldn’t fall apart? Stay tuned for all the tips and tricks! Today let me show you

Mongolian Beef Recipe

Some people say that Mongolian beef was created in Taiwan, and some people say it was created in the US, so the origin might be a bit unclear. But these

Crispy Shrimp Dumplings with Rice Paper

 I’d like to share with you my Crispy Shrimp Dumpling Recipe. We won’t be making dumpling dough from scratch. Instead, we’ll be using rice paper! This Crispy Shrimp Dumpling

Taiwanese Braised Pork Belly with Eggs

I’d like to share with you a Taiwanese braised pork belly recipe. It’s called “Kong Rou” in mandarin. They are very similar to “Lu Rou”, but there are still some

Chinese Steamed Cupcakes

  Standard-size cupcakes usually take 20 to 24 minutes to bake, while Chinese steamed cupcakes only need half of the time, which is 10 to 12 minutes. So, the Chinese

Chicken with Ginger Scallion Oil Recipe

Today I’d like to share with you a classic Chinese dish, Chicken with Ginger Scallion Oil. It might sound like a complicated dish to make. But you’ll be surprised how

Chinese Chili Garlic Sauce Recipe

I’d like to share with you my chili garlic sauce recipe that goes with almost everything! You can eat it with noodles, rice, and dumplings, or be creative about it.

Eggplants with Garlic Sauce Recipe

  Eggplants with Garlic Sauce, Yu Xiang Qie Zi, is a classic Sichuan dish. Normally when you cook eggplants, they will turn brown, and become soggy and super oily. Today

Spicy Korean Rice Cake Tteokbokki Recipe

Today we are going to make Spicy Korean Rice Cake, Tteokbokki. It’s one of the most popular Korean street foods. The rice cake is chewy, spicy, and slightly sweet. It’s

The Ultimate Pineapple Fried Rice Recipe

During spring and summer, you can find the sweetest pineapples. And today I’m partnering with Knorr, and I’ll use Knorr Liquid Seasoning to make the best Pineapple Fried Rice. Knorr


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