Braised Pork Belly Recipe (Dong Po Rou)
Let’s make Braised Pork Belly Recipe (Dong Po Rou) today! The pork belly will instantly melt in your mouth. Watch this video and master Braised Pork Belly recipe in just
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Chinese New Year Sweet Rice Cake Recipe (Nian Gao)
I wish everyone a very happy Chinese New Year! I’ve been making a series of must eat Chinese New Year dishes. Today let’s make Chinese New Year Sweet Rice Cake,
Easy Stir-Fry Rice Cakes Recipe (Nian Gao)
Today we are going to make Stir-Fry Rice Cakes (Stir-Fry Nian Gao). It’s a must eat during Chinese New Year because it symbolizes good luck and good fortunes. To celebrate
The Best Chinese Hot Pot Recipe (2 Must Eat Soup Bases)
Today I’d like to share with you the best Chinese Hot Pot Recipe! There are 2 must eat hot pot soup bases: Mala Spicy Hot Pot Soup Base, and Beef
Red Braised Pork Belly Recipe (Hong Shao Rou)
Red Braised Pork Belly Recipe Serve: 2 to 4 people Prep time: 10 minutes Cook time: 1 hour and 30 minutes For the pork belly • 2 1/2 pounds pork
The Best Turnip Cake Recipe
Today we’ll be cooking the most delicious turnip cake! Chinese New Year is just right around the corner. It’s on February 12th this year. To celebrate Chinese New Year, I’m
How to Make Chicken Dumplings from Scratch
Chicken Dumplings Recipe Serve: 36 dumplings Prep time: 1 hour and 20 minutes Cook time: 10 minutes Dumpling filling: 1 pound ground chicken 4 fresh shiitake mushrooms, minced 2 tablespoons
3 Ways to Make Dumpling Wrappers from Scratch
Today I’d like to share with you 3 ways to make dumpling wrappers from scratch. In this video, I’ll be sharing with you both the dumpling wrappers and dumpling dough
How to Make Vietnamese Beef Pho Noodle Soup
Today we are going to make Vietnamese Beef Pho. It’s one of my favorite beef noodle soups of all time. Let’s get started! Vietnamese Beef Pho Noodle Soup Recipe Serve
2 Ways to Quickly Regrow Scallions, Soil VS Water!
Today I’d like to share with you 2 ways to quickly regrow scallions. Soil VS water, which way is faster? Stay tuned! 1. Regrow scallions in soil First, cut out
One Pan Braised Chicken Thighs in Apple Juice
Hi all my foodies! Today I’m partnering with Sobaek Mountain-Sky Herb & Fruit’s apple juice. And I’d like to share with you an awesome recipe for this holiday, one pan
Chicken Sticky Rice Wrapped in Lotus Leaves (Zhen Zhu Ji Dim Sum Recipe)
Let’s make chicken sticky rice in lotus leaves! In the past, I showed you how to make 荷葉糯米雞 (he ye nuo mi ji, or lo mai gai). And today I’d
Authentic Chicken Hot and Sour Soup Recipe
How to make authentic chicken hot and sour soup? Watch this video and master this amazing chicken hot and sour soup in just a few minutes. Chicken Hot and Sour
Sichuan Spicy Chicken Recipe ( La Zi Ji Ding)
Let’s make Sichuan Spicy Chicken today! My Sichuan Spicy Chicken recipe is going to be super quick and yet delicious. It is a classic Sichuan dish, and in Chinese we
4 Ways to Store Ginger for Months
Ginger is one of the most important ingredients for Chinese cooking. They sometimes sell it in a bag, which has many pieces inside. So what are the best ways the
5 Most Popular Asian Stir-Fry Sauces
Hello all my foodies! We are going to make 5 most popular Asian Stir-Fry Sauces. You can make countless dishes with these 5 Asian stir-fry sauces: brown sauce, general tso’s
How to Make Handmade Chinese Noodles?
Today we are going to make delicious handmade noodles! The noodles are going to have this perfect bouncy Q texture. Let’s get started. Note: the ratio of water to flour
How to Stir-Fry Beef and Scallions in a Wok?
Stir-Fry Beef & Scallions Recipe Serve: 2 Prep Time: 30 minutes Cook Time: 5 minutes For the beef and marinades: 1 1/2 pound New York Strip Steak, sliced into 1/3
The Best Tomato Egg Drop Soup Recipe
Tomato Egg Drop has always been one of my favorite soups. Today I’d like to share with you this amazing tomato egg drop soup recipe! Tomato Egg Drop Soup Recipe
The Best Way to Season Iron Woks!
The Best Way to Season Iron Woks! Tools: Dishwasher detergent 1 Steel scrub 1 Soft scrub 1/3 cup canola oil, plus 2 tablespoons 6 ounces pork belly 1 tongs 1
Youtiao, Chinese Doughnuts, Fried Breadsticks Recipe
Youtiao is also known as Chinese doughnuts or fried breadsticks. There’s an interesting legend behind Youtiao. History has it that Qin Hui and Lady Wang are the most hated husband
Chinese Fermented Pickled Cabbage Recipe
Fermented Chinese pickled cabbage aren’t just delicious, but it’s also a great source of vitamins and probiotics. Chinese Fermented Pickled Cabbage Recipe 1/2 (1 pound) Taiwanese flat cabbage, halved, sliced
Authentic Kung Bao Chicken Recipe
Kung Pao Chicken is a classic Sichuan dish. It’s named after Ding Baozhen, an Qing Dynasty official. It used to be his favorite dish. And it’s about to become yours
Red Lotus Seed Paste Mooncakes Recipe!
Tips for Mooncake Success: The ratio of filling to dough is usually between 2:1 and 3:1. The mooncake mold I used is for 4.4-ounce mooncakes, so I measure out 2.6
4 Ways to Store Garlic for Longer
Garlic is a quintessential ingredient for Chinese cooking. Today let’s take a look at how we can store garlic for weeks, months, and even a whole year. 1. Store whole
Roast Salted Pork Belly Recipe
Roast Salted Pork Belly Recipe Serves: 4 Prep Time: 1-3 days, and 30 minutes Cook Time: 1 hour and 20 minutes Pork and marinade: 2 pounds pork belly, boneless, skin
Growing Basil from Cuttings
Growing Basil from Cuttings Tools: 1 large basil plant 1 kitchen shears 1 glass Water Plotting mix Containers Instruction: First, cut 3-4 inch long cuttings with kitchen shears. Then snip
Sweet and Sour Shrimp Recipe
Sweet and sour pork, or gu lou yuk, is an iconic Cantonese dish. Made with crisp, deep-fried pieces of meat, sweet peppers, and golden pineapple chunks all coated in a
How to Grow Mustard Microgreens in Water?
Mustard Microgreens are loaded with antioxidants, vitamins A, C, E, and K.Today let’s take a look at how we can easily grow mustard microgreens in water in just 7 days.
Crispy Chinese Lemon Chicken Recipe
Today let’s make some crispy, sweet, and tangy lemon chicken! Portion: 2 people Prep time: 40 minutes Cook time: 20 minutes Crispy Chinese Lemon Chicken Recipe Chicken and marinade: 1
Stir-Fry Vegetable Lo Mein Recipe
Homemade vegetable lo mein, a Chinese takeout favorite, ticks all the boxes for a go-to weeknight dinner. It’s simple, versatile, flavorful, and fast—it comes together in all of 20 minutes
How to Quickly Grow Cilantro Indoor?
What do we need? 1/3 teaspoon coriander seeds 1 small Ziploc bag 1 rolling pin 桿麵棍 1 pot, 8” deep and 8” wide 1 saucer tray, 10 inches Indoor potting
5 Minutes Asian Cucumber Salad Recipe
Hot and humid days call for cucumber salad: crisp, cold, and easy to toss together in minutes. Cucumber salad recipes vary across countries and cultures, but the Chinese version typically gets
How to Cook LA Galbi (Korean BBQ Short Ribs) in a Frying Pan?
The 4th of July is just right on the corner. Today I’d like to share with you how we can cook Korean BBQ short ribs on a frying. Let’s get
4 Ways Preserve Scallions for Weeks or Months
1. Persevere the scallions in a glass of water and a Ziploc bag in the fridge. • First, wash the scallions. • Fill a glass with 1.5 inches of
Swallow Bird’s Nest Soup Recipe
According to traditional Chinese Medicine, swallow bird’s nest has anti-aging effects and promotes tissue regeneration. It’s super-rich in protein, amino acids, and minerals that help to nourish yin and implement
Red Bean Zongzi Recipe
Red Bean Zongzi Recipe Serves: 12 zongzi Prep time: overnight and 1 hour Cook time: 2 hours For the bamboo leaves: 36-48 bamboo leaves 1 teaspoon vegetable oil For the
Easy One Pan Maple Chicken Wings Recipe
Easy One Pan Maple Chicken Wings Recipe Serves: 4 people Prep time: 5 minutes Cook time: 20 minutes Ingredients: 14 (1 1/2 pound) wings ¼ teaspoon salt ¼ teaspoon black