Thai Braised Pork Belly with Eggs (Moo Palo)
Thai Braised Pork Belly with Eggs (Moo Palo) is a nostalgic comfort food I grew up eating in Thailand. It’s rich, savory, and slightly sweet, with tender pork belly,
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How to Make Snow Skin Mooncake 🥮
The Mid Autumn Festival is coming soon. Today, let’s make snow skin mooncake! Special Tool: 1 (50g) Mooncake Mold Serving: 12 (50g) Mooncakes Prep time: 1 hour and 30 minutes
3 Tastiest Cucumber Salad Recipes
Hot summer days call for something refreshing, and these 3 Tastiest Cucumber Salad Recipes are just the thing! Whether you’re in the mood for something savory, spicy, or
General Tso’s Chicken Recipe
General Tso’s Chicken is one of the most iconic and beloved Chinese takeout dishes — crispy chicken tossed in a bold, sweet-and-spicy sauce. It’s named after Zuo Zongtang, a
Sesame Noodles
Sesame Noodles are a delicious and satisfying dish that combines tender shredded chicken, fresh wheat noodles, and a rich, creamy sesame-peanut sauce with just the right hint of spice
Lemongrass Pork Chop Recipe
Lemongrass Pork Chops are savory, aromatic, and irresistibly juicy. Marinated overnight in fragrant lemongrass, garlic, and fish sauce, then seared to golden perfection, these chops deliver bold Southeast Asian
Fall-Off-the-Bone Salted Whole Chicken Recipe (鹽焗雞)
Today, I’m excited to share with you one of the most incredible ways to cook a whole chicken—Salted Whole Chicken! In Chinese, we call it Yan Ju Ji (鹽焗雞). This
Amazing Chicken Stock from Kitchen Scraps!
I’d like to share with you how you can make the most delicious chicken stock from kitchen scraps and Knorr Chicken Bouillon Cubes. It’s SOOOOOO delicious! You’ll never believe that
2 Amazing Ribeye Steak Recipes! Cast Iron Ribeye Steak & Teriyaki Steak!
Check out these 2 amazing steak recipes! The cast iron ribeye steak & teriyaki ribeye steak! Which one is better? Classic Ribeye Steak Recipe: 1 (1 pound) boneless ribeye steak,
3 Ways Tomatoes and Eggs (Stir Fry, Bake, Pan Fry Recipes)
Today I’d like to share with you 3 tomato and egg recipes. Let’s stir fry tomatoes and eggs, bake tomatoes and eggs, and pan fry tomatoes and eggs! These are
5 Must Eat Asian Dipping Sauces
Today, I’ll use Knorr Liquid Seasoning, and make 5 must eat Asian dipping sauces — sweet and sour, peanut, garlic vinegar, sweet chili, and ponzu! You will be sure to
Smash Burgers VS Rice Burgers
Traditional Smash Burgers VS Trendy Rice Burgers! Let’s get started with the smash burger recipe & rice burger recipe! 1. Traditional Smash Burger Recipe Serve: 3 burgers Prep time: 10
The Best Vegetable Chow Mein Recipe
Today we are going to make homemade Cantonese Vegetable Chow Mein. You can add any ingredients in it, but we are going to make it with bean sprouts and chives
Char Siu Chicken Recipe
How do you make the perfect Char Siu Chicken every time? I usually make char siu with pork, but many have been requesting Char Siu Chicken. So today I’d like
Noodles with Soybean Paste & Pork Belly Recipe (Zha Jiang Mian)
Today, I’d like to share with you my mom’s Noodles with Soybean Paste and Pork Belly Recipe (Zha Jiang Mian). She used to cook it at least once a week
One Pan Honey Chicken Wings Recipe
Mother’s Day is just right around the corner, and I just want to say Happy Mother’s Day to everyone! To celebrate this special holiday, I’m partnering with Knorr Liquid Seasoning.
The Best Beef Short Ribs Stew Recipe Ever
Today I’d like to share with you my beef short ribs stew recipe. The beef short ribs will instantly melt in your mouth! It’s the best beef short ribs stew
The Best Egg Foo Young Recipe
If you’ve ever ordered Chinese takeout, chances are you’ve come across Egg Foo Young. It’s a golden Cantonese-style omelet that’s bursting with flavor. But here’s the secret: it’s even better
Chinese Lion’s Head Meatballs
This iconic dish features oversized, juicy pork meatballs—tender as silk on the inside, golden and crisp on the outside—simmered in a savory red braising sauce and nestled atop tender
How to Make Siu Mai Recipe (Cantonese Shumai Dim Sum Recipe)
Whenever I eat dim sum, siu mai (Cantonese Shumai Dim Sum) is something that I must order every time. Today let’s take a look at how you can easily make
Korean Kimchi Recipe (Small Batch)
Korean Kimchi is one of the most iconic and flavorful dishes in Korean cuisine, loved worldwide for its bold, spicy, and tangy taste. This traditional fermented side dish combines
5 Ways to Store Onions for Long Term (Weeks, Months, or 1 Year)
Hi everyone! It’s CiCi here. Today let’s take a look at how we can store onions for long term (Weeks, Months, or 1 Year). There are many types of onions
Sweet and Sour Chicken Recipe
Today we are going to make Sweet and Sour Chicken! In Chinese, we call it Gu Lu Ji. When you make the Gu Lu series of dishes, You can make
Chinese Chili Oil Recipe
 I’m excited to share with you the ultimate Chinese chili oil—fiery, aromatic, and packed with bold, mouthwatering flavor. It’s smoky, spicy, and laced with fragrant spices, perfect for
Thai Pad See Ew Recipe (Stir-Fried Rice Noodles)
Today I’d like to share with you Thai Pad See Ew Recipe (Stir-Fried Rice Noodles). Pad See Ew (Stir-Fried Rice Noodles) is a very popular Thai dish that you can
Wonton Noodle Soup Recipe (Pork & Shrimp)
Wonton Noodle Soup is the ultimate cozy comfort food. Juicy wontons filled with savory pork and shrimp, paired with bouncy egg noodles and tender bok choy, all served in
Korean Seafood Soft Tofu Stew Recipe (Sundubu Jjigae)
Get ready to warm your soul with Korean Seafood Soft Tofu Stew (Sundubu Jjigae) — a comforting, spicy, and deeply flavorful dish packed with silky tofu, fresh seafood, and
Braised Pork Belly Recipe (Dong Po Rou)
Braised Pork Belly (Dong Po Rou) is the ultimate Chinese comfort food. This melt-in-your-mouth dish features juicy pork belly simmered low and slow in a rich, savory-sweet sauce that’s
Chinese New Year Sweet Rice Cake Recipe (Nian Gao)
Let’s make Chinese New Year Sweet Rice Cake, or Nian Gao! This sticky, subtly sweet treat symbolizes good luck and prosperity, and while it’s a staple for the New
Stir-Fry Rice Cakes Recipe (Nian Gao)
Stir-Fry Rice Cakes (Nian Gao) are a beloved Chinese New Year dish symbolizing good luck and prosperity. Today, I’m partnering with Knorr to share this festive recipe that’s not
The Best Chinese Hot Pot Recipe (2 Must Eat Soup Bases)
Today I’d like to share with you the best Chinese Hot Pot Recipe! There are 2 must eat hot pot soup bases: Mala Spicy Hot Pot Soup Base, and Beef
Red Braised Pork Belly Recipe (Hong Shao Rou)
Red Braised Pork Belly Recipe Serve: 2 to 4 people Prep time: 10 minutes Cook time: 1 hour and 30 minutes For the pork belly • 2 1/2 pounds pork
The Best Turnip Cake Recipe
Today we’ll be cooking the most delicious turnip cake! Chinese New Year is just right around the corner. It’s on February 12th this year. To celebrate Chinese New Year, I’m
Chicken Dumplings
These Chicken Dumplings are juicy, flavorful, and perfect for sharing with family or friends. Made with tender ground chicken, savory shiitake mushrooms, and aromatic cabbage, they’re a satisfying treat
3 Ways to Make Dumpling Wrappers from Scratch
I’m excited to share three easy methods for making dumpling wrappers from scratch! Whether you’re new to dumpling making or looking to refine your skills, this guide walks you
Vietnamese Beef Pho Noodle Soup Recipe
Few dishes are as soul-warming as a bowl of Vietnamese beef pho noodle soup. With its rich, clear broth infused with toasted spices and charred aromatics, tender slices of
2 Ways to Quickly Regrow Scallions, Soil VS Water!
Today I’d like to share with you 2 ways to quickly regrow scallions. Soil VS water, which way is faster? Stay tuned! 1. Regrow scallions in soil First, cut out
Cantonese Pork Belly Char Siu Recipe
Today we’re making the ultimate Cantonese-style Pork Belly Char Siu—tender, juicy, and caramelized to perfection. This Chinese BBQ classic is rich, flavorful, and beautifully glazed, with a melt-in-your-mouth texture
One Pan Braised Chicken Thighs in Apple Juice
Hi all my foodies! Today I’m partnering with Sobaek Mountain-Sky Herb & Fruit’s apple juice. And I’d like to share with you an awesome recipe for this holiday, one pan
Chicken Sticky Rice Wrapped in Lotus Leaf
Chicken Sticky Rice Wrapped in Lotus Leaf is one of the most iconic dim sum dishes—fragrant, savory, and infused with the earthy aroma of lotus leaves. Known as “Lo