Chinese Recipes

Today I'd like to share with you 3 tomato and egg recipes. Let's stir fry tomatoes and eggs, bake tomatoes and eggs, and pan fry tomatoes and eggs! These are going to be SO delicious! 1. Tomato and Egg Stir Fry  You will need:…
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Today, I'll use Knorr Liquid Seasoning, and make 5 must eat Asian dipping sauces -- sweet and sour, peanut, garlic vinegar, sweet chili, and ponzu! You will be sure to fall in love with these sauces! 1. Sweet & Sour Dipping Sauce…
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Today we are going to make homemade Cantonese Vegetable Chow Mein. You can add any ingredients in it, but we are going to make it with bean sprouts and chives today. Let’s get started with the best Vegetable Chow Mein Recipe ever!…
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How do you make the perfect Char Siu Chicken every time? I usually make char siu with pork, but many have been requesting Char Siu Chicken. So today I’d like to share with you the best Char Siu Chicken recipe! Char Siu Chicken Recipe…
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Mother’s Day is just right around the corner, and I just want to say Happy Mother’s Day to everyone! To celebrate this special holiday, I'm partnering with Knorr Liquid Seasoning. It makes everything so much tastier. Let's get started with…
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Today I'd like to share with you my beef short ribs stew recipe. The beef short ribs will instantly melt in your mouth! It's the best beef short ribs stew ever! Let's get started! Best Beef Short Ribs Stew Recipe Serve: 6 Prep time:…
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Egg Foo Young is a Cantonese-style omelet. It’s also a very popular takeout dish here in the US. Today, I’m going to show you how we can easily make the best Egg Foo Young at home. Egg Foo Young Recipe Serve 4-6 Prep time: 10 minutes…
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Today we are going to make Red Braised Lion’s Head Meatballs. Why is it called Lion’s Head? Because the meatballs are so gigantic that they look like lion heads. The Red Braised Lion's Head Meatballs are so delicious! Let’s get started!…
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Whenever I eat dim sum, siu mai (Cantonese Shumai Dim Sum) is something that I must order every time. Today let's take a look at how you can easily make Siu Mai (Shumai) in your kitchen! Siu Mai Recipe Serve: 24 pieces Prep time: 1…
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Today we are going to make Sweet and Sour Chicken! In Chinese, we call it Gu Lu Ji. When you make the Gu Lu series of dishes, You can make it with any protein that you like, pork, chicken, shrimp, or tofu. Sweet and Sour Chicken Recipe…
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Today I’d like I share with you a Chinese chili oil recipe that will taste good with anything! It's super easy and quick. I'm sure that you will enjoy it! Chinese Chili Oil Recipe Ingredients: 1 cup dried red chili peppers…
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