Crispy Rice Paper Chicken Dumplings
Tired of your Crispy Rice Paper Chicken Dumplings turning out less than perfect? Don’t worry, I’ve got you covered! I’ll walk you through some common …
Tired of your Crispy Rice Paper Chicken Dumplings turning out less than perfect? Don’t worry, I’ve got you covered! I’ll walk you through some common …
Achieving the perfect crispy texture for Chicken Spring Roll Pockets can be tricky, but don’t worry—I’m here to share all my tips and tricks, …
Soy Garlic Chicken is everything you want in a quick, flavorful weeknight dinner—savory, garlicky, and beautifully glazed. The sauce is a perfect balance …
Chicken Green Bean Stir Fry is a quick and delicious Chinese-inspired dish made with tender chicken, crisp-tender green beans, and a rich, savory sauce. It’s …
Cashew Chicken is a quick and satisfying stir-fry with tender chicken, crunchy toasted cashews, crisp bell peppers, and a savory sauce coating every bite. Best …
This Char Siu Chicken is savory, sweet, sticky, and beautifully glazed—and you can make it entirely on the stovetop in just 30 minutes. No oven …
These Chicken Lumpia are crispy and golden on the outside with a juicy, savory chicken and vegetable filling inside. They’re one of those appetizers that …
Chinese Chicken Feet (Dim Sum Style) Chinese Chicken Feet have always been one of my favorite dishes to order at dim sum. While everyone else …
Chinese Fried Chicken Wings are one of those recipes I never get tired of making. I’ve been making these since my college days, and even …
Sweet and Sour Chicken is one of those dishes that almost everyone loves. Crispy golden chicken, colorful peppers and onions, juicy pineapple, and a glossy …
Orange Chicken is always a favorite at home—crispy, golden chicken coated in a bright, sweet-tangy orange sauce that’s hard to resist. The outside is light …
Chicken Fried Rice is a meal I make a few times a week at home—warm, fragrant rice tossed with tender chicken, soft scrambled eggs, and …
Filipino Chicken Adobo is simple, comforting, and full of flavor—tender chicken simmered in a savory, slightly tangy sauce that’s perfect with a bowl of rice. …
Chicken Chow Mein is a dish I come back to all the time. It’s quick, satisfying, and full of that savory, stir-fried flavor we all …
Chicken Egg Foo Young is one of my favorite dishes to make at home. It’s simple, comforting, and very adaptable—you can really add anything you …
Sesame Chicken is one of those dishes where you hear the crunch before you even taste it. Golden, crispy pieces of chicken coated in a …
Crispy Chicken Spring Rolls are one of the most popular appetizers at Chinese restaurants, and for good reason. They’re packed with savory filling, wrapped in …
Chicken Lo Mein is one of those comforting noodle dishes that always hits the spot. Soft chewy noodles, tender chicken, crisp vegetables, and that rich …
Chinese Chicken Breast Salad is light, refreshing, and full of texture—tender shredded chicken, crisp vegetables, crunchy peanuts, and a fragrant garlic-chili dressing that brings everything …
Chicken and Asparagus Potstickers are crispy on the bottom, tender on top, and filled with a juicy, flavorful filling that’s hard to stop eating. Each …
Teriyaki Chicken Breast is my quick, home-style take on a classic Japanese favorite—juicy, tender chicken coated in a glossy, savory-sweet sauce that comes together in …
Honey Garlic Chicken is pan-fried until golden and juicy, then simmered in a glossy honey garlic sauce that’s savory, sweet, and deeply comforting. The skin …
Poached Chicken with Ginger Scallion Oil is a classic Chinese dish that looks elegant but is surprisingly simple to make at home. The whole chicken …
These Stuffed Chicken Wings with Teriyaki Sauce are one of those recipes that look so impressive, but once you learn the little trick, they are …
Chinese Chicken Soup with Red Dates and Mushrooms is a nourishing, comforting classic that’s deeply rooted in traditional Chinese cooking. It’s warm, subtly sweet, …
Chicken with Ginger Scallion Oil is simple, comforting, and full of that fresh, fragrant aroma the moment it hits the table. The warm ginger, the …
 Today I’m partnering with Knorr, and I’ll use Knorr Liquid Seasoning to make the 5 most popular Asian marinades for chicken — Char Siu, …
Three-Cup Chicken is a classic Taiwanese dish that’s rich, aromatic, and packed with bold flavors. Named for its signature trio of ingredients—black sesame oil, …
Crispy Honey Chicken is the ultimate sweet-and-savory indulgence—crispy, golden chicken pieces coated in a light, airy batter and drenched in a sticky honey glaze …