Easy One Pan Maple Chicken Wings Recipe

Easy One Pan Maple Chicken Wings Recipe

Serves: 4 people
Prep time: 5 minutes
Cook time: 20 minutes

Ingredients:
14 (1 1/2 pounds) chicken wings
¼ teaspoon salt
¼ teaspoon black pepper
2 tablespoons vegetable oil, for pan-frying

Sauce:
2 tablespoons soy sauce
2 tablespoons rice vinegar
2 tablespoons rice wine
4 tablespoons maple syrup
4 garlic cloves, minced

Save

1. Season the wings with salt and pepper.
2. To make the sauce, add in the soy sauce, rice vinegar, rice wine, maple syrup (you can also replace it with honey or just sugar), and garlic.
3. In a pan, over high heat, add the vegetable oil. Add in the chicken wings. Brown both sides, 2 minutes on each side. Pour in the sauce and cover the pot. Then turn to medium-low heat and cook for 15 minutes. Flip the wings a few times.