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Flour Recipes
Scallion Pancakes (Cong You Bing) Recipe
Scallion pancakes, or cong you bing, are a classic Chinese street snack and restaurant appetizer. These thin, pan-fried flatbreads are shatteringly crisp on the outside, full of flaky, delicately chewy layers on the inside, and…
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Chinese Steamed Milk Buns, Mantou Recipe
Mantou are plain Chinese steamed buns, made from a yeasted dough of white wheat flour, milk, and sugar. They have smooth, snowy white surfaces and soft and fluffy insides, with just a hint of sweetness.
In northern China,…
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Red Bean Moon Cake Recipe, Happy Mid-Autumn Festival!
Mooncakes, or yue bing, are the quintessential food of the Mid-Autumn Festival.
The festival is celebrated on the 15th day of the eighth month of the lunar calendar, marked by a full moon. This year, it falls on September 13.…
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