Salad Recipes
15-Min Seafood Salad Recipe
Seafood Salad is my go-to quick dish—refreshing, vibrant, and full of texture. It’s loaded with bouncy shrimp, snappy squid, crunchy Chinese celery, and juicy
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Vegetable Recipes
Chicken Recipes
Crispy Chicken Spring Roll Pockets
Achieving the perfect crispy texture for Chicken Spring Roll Pockets can be tricky, but don’t worry—I’m here to share all my tips and tricks,
Korean Recipes
30-Min Korean Cubed Radish Kimchi Recipe
This incredibly delicious cubed radish kimchi is perfect for anyone and requires just a few simple ingredients. It’s easy to make and absolutely flavorful! I’ll
Braised Recipes
Braised Tofu with Mushrooms
Braised Tofu is a comforting, flavorful dish often found in Chinese home kitchens. If you’ve struggled with keeping tofu from falling apart or achieving
Chinese Recipes
10-Min Vegetable Egg Drop Soup Recipe
How to make Vegetable Egg Drop Soup like a pro? I’ll guide you through every step of the way. You only need 10 minutes!
Korean Recipes
Cucumber Kimchi Recipe
Cucumber Kimchi (Oi Kimchi) might seem intimidating to make at home, but it’s easier than you think! With this step-by-step guide, you’ll master the
Chinese Recipes
Chinese Smashed Cucumber Salad Recipe (with Peanuts)
Why do Chinese smash cucumbers for their salads instead of slicing them? The answer may surprise you and elevate your taste buds to a
Chinese Recipes
Swiss Chard Shrimp Rolls
Craving something light yet bursting with flavor? These Swiss Chard Shrimp Rolls are the perfect low-carb treat—juicy shrimp wrapped in tender Swiss chard, with
Chinese Recipes
Vegetable Potstickers with Rice Paper
How do you pan-fry Vegetable Potstickers with Rice Paper so they turn out super crispy, brown beautifully, and don’t make your kitchen a splatter
Chinese Recipes
15-Min Chinese Glass Noodles Salad Recipe
Chinese Glass Noodles Salad is a refreshing and nourishing cold dish known as “liángbàn” (涼拌) in Chinese cuisine, meaning “cold mix.” It’s light, packed
Chinese Recipes
Bok Choy with Chili Garlic Sauce
Bok Choy with Chili Garlic Sauce is a quick and visually stunning vegetable side that comes together in under 10 minutes. When the base
Chinese Recipes
Enoki Mushrooms Stuffed Sweet Peppers
Enoki Mushrooms Stuffed Sweet Peppers are a simple yet flavorful dish that’s both beautiful and satisfying. Mini sweet peppers are filled with delicate enoki
Chinese Recipes
Crispy Vegetable Pancakes with Dumpling Wrappers
https://www.youtube.com/watch?v=PJoF4AWTYAY Crispy Vegetable Pancakes are a quick and delicious way to satisfy your savory cravings, without making dough from scratch. Instead, we’re using dumpling wrappers
Chinese Recipes
Steamed Shrimp Stuffed Zucchini Recipe
Zucchini is hollowed out and stuffed with a deliciously savory shrimp paste, then steamed to perfection and drizzled with a mouthwatering sauce. This dish
Chinese Recipes
Crispy Spiral Eggplants
Crispy Spiral Eggplants are not only fun to make but absolutely irresistible to eat! These eggplants are sliced into spiral shapes and fried until
Chinese Recipes
Shrimp Stuffed Mini Sweet Peppers
A super delectable shrimp paste is stuffed into mini sweet peppers, then pan-fried until aromatic and gently simmered in a savory brown sauce. They
Braised Recipes
Red Braised Eggplants
Red Braised Eggplants are a flavorful and vibrant Chinese dish made with tender eggplant, stir-fried aromatics, and a rich umami sauce. The secret to
Chinese Recipes
Crispy Vegetable Pockets with Spring Roll Wrappers
Crispy Vegetable Pockets with Spring Roll Wrappers are packed with flavor and texture! These little golden pockets are filled with noodles and vegetables, wrapped
Chinese Recipes
Steamed Eggplants with Garlic Sauce
Steamed Eggplants with Garlic Sauce is a beloved dish in Chinese home cooking. Light, flavorful, and easy to make, it’s perfect for a weeknight
Korean Recipes
Instant Fresh Kimchi Recipe
If you’d like to eat your Kimchi instantly, without waiting for fermentation. Fresh Kimchi is the answer — it can be eaten immediately, and
Chinese Recipes
Chinese Smashed Cucumber Salad Recipe
Smashed Cucumber Salad is a beloved and refreshing Chinese dish, perfect for hot summer days. Cucumbers are considered a cooling ingredient in traditional Chinese
Chinese Recipes
Pan-Fried Vegetable Buns
These Pan-Fried Vegetable Buns (Bao Zi) are filled with mouthwatering ingredients and then pan-fried until the bottom is crispy. We won’t be making the
Chinese Recipes
Vegetable Egg Jelly with Agar Agar
Vegetable Egg Jelly is a delightful and colorful surprise—nutritious vegetables are tucked into real eggshells and set in savory agar-agar jelly. When you crack
Chinese Recipes
Spiral Cucumber Salad Recipe
Spiral Cucumber Salad Recipe — If you’re looking for a simple yet incredibly satisfying side dish or snack, this one’s a winner! Fresh cucumber is
Chinese Recipes
Vegetable Egg Foo Young Recipe
Today I’ll use Knorr Liquid Seasoning, one of my favorite seasonings, to make Vegetable Egg Foo Young. It simply makes everything tastes better! Let’s get
Featured Video
Thai Green Papaya Salad Recipe
Thai Green Papaya Salad, also known as Som Tum, is a classic Thai dish that’s famous for its vibrant balance of sweet, sour, salty,
Chinese Recipes
King Oyster Mushroom Recipe
King Oyster Mushroom Recipe features king oyster mushrooms cut into a blooming shape, pan-fried until golden, and drizzled with a vibrant savory sauce. These
Chinese Recipes
Quick Pickled Radishes
Quick Pickled Radishes are crisp, peppery, and refreshingly tangy—plus they look absolutely stunning. Sliced into delicate spirals and soaked in a vibrant brine, they
Chinese Recipes
Cucumber Salad Wrap Recipe
Creative Cucumber Wraps are the perfect healthy and refreshing appetizer—light, colorful, and bursting with flavor! Wrapped in delicate cucumber ribbons, they’re filled with sweet
Chinese Recipes
Steamed Shrimp Zucchini Boats
Shrimp Zucchini Boats are healthy, low-carb, and absolutely delicious! This dish is light yet satisfying, and it’s perfect if you’re trying to eat clean
Chinese Recipes
Shrimp Stuffed Mushrooms
These Shrimp Stuffed Mushrooms are juicy, flavorful, and surprisingly mess-free thanks to one simple trick. Whether you’re hosting a dinner party or making a
Chinese Recipes
Eggplants with Garlic Sauce Recipe
Eggplants with Garlic Sauce, Yu Xiang Qie Zi, is a classic Sichuan dish. Normally, when you cook eggplants, they will turn brown and become
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Traditional Kimchi Recipe (Tongbaechu)
Traditional Whole Napa Cabbage Kimchi (Tongbaechu Kimchi) is a cornerstone of Korean cuisine. This version uses whole Napa cabbage leaves, layered with a flavorful
DISH TYPES
Korean Cucumber Kimchi Recipe (Oi-sobagi)
Korean Cucumber Kimchi, or Oi-sobagi, is a beloved summer classic that delivers a perfect balance of spicy heat, tangy zest, and refreshing crunch in
Chinese Recipes
Sichuan Dry Fried Green Beans
Sichuan Dry-Fried Green Beans are a beloved classic—crispy, savory, and bursting with umami. Whether you’ve had them in China or at your favorite local
Chinese Recipes
Tastiest Vegetable Egg Rolls Recipe!
Craving something crispy and full of flavor? These homemade Vegetable Egg Rolls are packed with fresh veggies and fried until super crispy. Whether you’re
Chinese Recipes
3 Tastiest Cucumber Salad Recipes
Hot summer days call for something refreshing, and these 3 Tastiest Cucumber Salad Recipes are just the thing! Whether you’re in the mood
Chinese Recipes
The Best Vegetable Chow Mein Recipe
Today we are going to make homemade Cantonese Vegetable Chow Mein. You can add any ingredients in it, but we are going to make it
Featured Video
Korean Kimchi Recipe (Small Batch)
Korean Kimchi is one of the most iconic and flavorful dishes in Korean cuisine, loved worldwide for its bold, spicy, and tangy taste. This
Chinese Recipes
Stir-Fry Vegetable Lo Mein Recipe
Homemade vegetable lo mein, a Chinese takeout favorite, ticks all the boxes for a go-to weeknight dinner. It’s simple, versatile, flavorful, and fast—it comes together