Chicken Lettuce Wrap with Green & Red Bell Peppers

Chicken Lettuce Wrap with Green & Red Bell Peppers
Print Friendly, PDF & Email

Let’s make chicken lettuce wrap with green & red bell peppers!

Chicken Lettuce Wrap with Green & Red Bell Peppers

Ingredients
1 head butter lettuce
6 ounces minced chicken
1 teaspoon minced garlic
1 teaspoon minced ginger
1 small green bell pepper, cut into small pieces
1 small red bell pepper, cut into small pieces
2 tablespoons pine nuts
2 tablespoons oil

Sauce
2 tablespoons dark soy sauce
1 tablespoon light soy sauce
1 tablespoon Shaoxing wine
1 tablespoon oil
Pinch of salt
Pinch of pepper
Pinch of sugar

To make the sauce, in a bowl, add 2 tablespoons of dark soy sauce, 1 tablespoon of light soy sauce, 1 tablespoon of shaoxing wine, 1 tablespoon of oil, a pinch of salt, a pinch of pepper, and a pinch of sugar.

Heat up a pan, add 2 tablespoons of oil, 6 ounces of minced chicken, and cook until medium well. Then add 1 teaspoon of minced garlic, 1 teaspoon of minced ginger, and cook until the aroma comes out. Add 1 small chopped green bell pepper, 1 small chopped red bell pepper, the sauce, and the pine nuts. Stir fry for a little bit then turn off the heat.

Serve it with the lettuce, enjoy, and be CiCiLicious!

 

1 thought on “Chicken Lettuce Wrap with Green & Red Bell Peppers”

  1. Pingback: 7 Flavorful Weight-Loss Friendly Dishes To Cook This Summer - Best Asian Recipes with CiCi Li - CiCiLi.tv

Leave a Comment

Your email address will not be published.

CODEC News:

CODEC News:

Related Recipes

You may also like

Headline

Never Miss A Story

Get our Weekly recap with the latest news, articles and resources.

Free Subscription

Never Miss A Recipe

Get a weekly recap of CiCi’s new recipes, videos & cooking tips.

Cookie policy
We use our own and third party cookies to allow us to understand how the site is used and to support our marketing campaigns.

Asian home recipes right into your inbox.