20-Min Soy Garlic Chicken Recipe
Soy Garlic Chicken is everything you want in a quick, flavorful weeknight dinner—savory, garlicky, and beautifully glazed. The sauce is a perfect balance …
Soy Garlic Chicken is everything you want in a quick, flavorful weeknight dinner—savory, garlicky, and beautifully glazed. The sauce is a perfect balance …
I’ve been making Shrimp and Egg Stir-Fry since I was a little kid. Everyone always tells me it’s the fluffiest and tastiest eggs they …
Chicken Green Bean Stir Fry is a quick, flavorful dish that combines tender chicken with crisp green beans in a savory, umami-packed sauce. Perfect …
Cashew Chicken is a classic stir-fry dish that’s rich, savory, and just a little nutty. With juicy chicken, crunchy toasted cashews, and crisp bell …
Char Siu Chicken is inspired by the classic Cantonese char siu, traditionally made by marinating pork for hours, then roasting it until caramelized, smoky, …
Chili Oil is a must-have condiment in Chinese cooking—it adds fragrance, color, and heat to everything from noodles and dumplings to stir-fries and dipping …
Egg Fried Rice is a timeless classic that’s quick, flavorful, and always satisfying. The secret to achieving that fluffy, separated texture—just like your favorite …
Let’s make Crab Egg Foo Young that’s perfect for any occasion. Whether it’s a busy weekday or a special weekend dinner. It’s packed with …
From sizzling, tender beef to crisp-tender broccoli and perfectly saucy noodles, this Beef and Broccoli Lo Mein is packed with flavor—way better than takeout …
Ready in just 2 minutes, these Chinese Scrambled Eggs are soft, fluffy, and full of delicate flavor, made with just 3 simple ingredients. Unlike …
I’ve been making this delicious Seaweed Egg Drop Soup since I was a little kid, and I can assure you that everyone has always …
Shrimp and Pork Potstickers (Pan-Fried Dumplings) are a home-cook favorite—crispy on the bottom, juicy and tender on the inside, and completely irresistible. Potstickers are …
Do you love Crispy Shrimp Chips with Rice Paper? Guess what? You can make them at home in just 10 minutes! These crunchy bites …
Chinese Braised Fish is tender, aromatic, and full of rich umami flavor. If your braised fish has ever turned out dry or bland, this …
Shrimp Fried Rice is pure comfort in a bowl—juicy shrimp, fluffy rice, smoky wok aroma, and that irresistible restaurant-style flavor you can actually make at …
Char Siu Pork (Chinese BBQ Pork) is one of the most iconic dishes in Cantonese cuisine, known for its sweet-savory glaze and juicy texture. …
Learn how to make the perfect steamed rice with a rice cooker! This easy tutorial will teach you the best rice to water ratio …
Steamed Garlic Shrimp is the ultimate quick-and-easy dish packed with bold flavor. Silky glass noodles soak up a savory garlic sauce, while perfectly steamed …
Braised Tofu with Mushrooms is a comforting, flavorful dish often found in Chinese home kitchens. If you’ve struggled with keeping tofu from falling apart …
Learn how to make Sweet & Sour Sauce at home! It’s the perfect for dipping sauce for your favorite dishes. Once you try this homemade …
Craving a bowl of comforting Wonton Soup that’s even better than your favorite takeout? You’re in the right place! Dive into this video where …
Did you know that Steamed Spare Ribs with Black Bean Sauce (Dim Sum Recipe) can lock in flavors and tenderness like no other cooking …
Discover the secrets to making the most delicious Chinese Chicken Feet that’s even better than Dim Sum restaurants! Have you tried chicken feet? It’s …
Every time I make Shrimp Lo Mein, it disappears within minutes. The colors of the Lo Mein are bright, the aromas are inviting, and …
Soy Sauce Chicken is a classic Cantonese dish known for its savory, aromatic flavor and glossy, lacquered skin. While the traditional version can take …
Chinese Fried Chicken Wings are the ultimate crowd-pleasing snack—crispy on the outside, juicy and tender on the inside, and packed with garlicky, savory flavor. …
Vegetable Egg Drop Soup is one of the quickest and coziest soups you can make at home. It takes just 10 minutes to prepare, …
Shrimp Fried Rice is the ultimate weeknight lifesaver — juicy shrimp, fluffy overnight rice, and crisp veggies all come together in just 10 minutes! …
Sweet and Sour Chicken is one of the most iconic Cantonese dishes—golden, crispy chicken tossed in a glossy sauce that’s perfectly balanced between tangy and …
Hot and Sour Soup is a classic Chinese soup known for its bold, tangy, and slightly spicy flavor. The “hot” comes from white pepper, …