Trending
- Easy Stir-Fry Rice Cakes Recipe (Nian Gao)
- The Best Chinese Hot Pot Recipe (2 Must Eat Soup Bases)
- Red Braised Pork Belly Recipe (Hong Shao Rou)
- The Best Turnip Cake Recipe
- How to Make Chicken Dumplings from Scratch
- 3 Ways to Make Dumpling Wrappers from Scratch
- How to Make Vietnamese Beef Pho Noodle Soup
- 2 Ways to Quickly Regrow Scallions, Soil VS Water!
- Cantonese Pork Belly Char Siu Recipe
- One Pan Braised Chicken Thighs in Apple Juice
Browsing Category
Chinese Recipes
Chinese Fermented Pickled Cabbage Recipe
Fermented Chinese pickled cabbage aren’t just delicious, but it's also a great source of vitamins and probiotics.
Chinese Fermented Pickled Cabbage Recipe
1/2 (1 pound) Taiwanese flat cabbage, halved, sliced into 1 inch strips
1…
Read More...
Read More...
Authentic Kung Bao Chicken Recipe
Kung Pao Chicken is a classic Sichuan dish. It’s named after Ding Baozhen,
an Qing Dynasty official. It used to be his favorite dish. And it’s about to become yours too.
Kung Pao Chicken Recipe
Serves 2
Prep time: 20 minutes
Cook…
Read More...
Read More...
Red Lotus Seed Paste Mooncakes Recipe!
Tips for Mooncake Success:
The ratio of filling to dough is usually between 2:1 and 3:1. The mooncake mold I used is for 4.4-ounce mooncakes, so I measure out 2.6 ounces of filling and 1.8 ounces of dough for each mooncake. You can…
Read More...
Read More...
Roast Salted Pork Belly Recipe
Roast Salted Pork Belly Recipe
Serves: 4
Prep Time: 1-3 days, and 30 minutes
Cook Time: 1 hour and 20 minutes
Pork and marinade:
2 pounds pork belly, boneless, skin on
6 cloves garlic, finely minced
1 tablespoon salt
2…
Read More...
Read More...
Sweet and Sour Shrimp Recipe
Sweet and sour pork, or gu lou yuk, is an iconic Cantonese dish. Made with crisp, deep-fried pieces of meat, sweet peppers, and golden pineapple chunks all coated in a bright and glossy sweet and sour sauce, the dish is beloved from…
Read More...
Read More...
Crispy Chinese Lemon Chicken Recipe
Today let's make some crispy, sweet, and tangy lemon chicken!
Portion: 2 people
Prep time: 40 minutes
Cook time: 20 minutes
Crispy Chinese Lemon Chicken Recipe
Chicken and marinade:
1 ½ pounds chicken breast, boneless, skinless,…
Read More...
Read More...
Stir-Fry Vegetable Lo Mein Recipe
Homemade vegetable lo mein, a Chinese takeout favorite, ticks all the boxes for a go-to weeknight dinner. It’s simple, versatile, flavorful, and fast—it comes together in all of 20 minutes on the stovetop.
Vegetable Lo Mein Recipe…
Read More...
Read More...
5 Minutes Asian Cucumber Salad Recipe
Hot and humid days call for cucumber salad: crisp, cold, and easy to toss together in minutes. Cucumber salad recipes vary across countries and cultures, but the Chinese version typically gets savoriness and umami from soy sauce, tang…
Read More...
Read More...
Swallow Bird’s Nest Soup Recipe
According to traditional Chinese Medicine, swallow bird’s nest has anti-aging effects and promotes tissue regeneration. It’s super-rich in protein, amino acids, and minerals that help to nourish yin and implement qi. This has been an…
Read More...
Read More...
Red Bean Zongzi Recipe
Red Bean Zongzi Recipe
Serves: 12 zongzi
Prep time: overnight and
Cook time: 2 hours
For the bamboo leaves:
36-48 bamboo leaves
1 teaspoon vegetable oil
For the zongzi:
3 cups round glutinous rice
6 ounces Adzuki beans
1/4…
Read More...
Read More...
Easy One Pan Maple Chicken Wings Recipe
Easy One Pan Maple Chicken Wings Recipe
Serves: 4 people
Prep time: 5 minutes
Cook time: 20 minutes
Ingredients:
14 (1 1/2 pound) wings
¼ teaspoon salt
¼ teaspoon black pepper
2 tablespoons vegetable oil, for pan-frying…
Read More...
Read More...