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Roasted Rack of Lamb

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How to make super juicy and tender Roasted Rack of Lamb? It's easy. Watch this now! Ingredients 1 rack of lamb 4 tablespoons of Dijon mustard 1 cup of breadcrumbs A handful of cilantro 3 tablespoons of oil Marinade…
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Roasted Pork Tenderloin

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Merry Christmas to all my foodies! How to make super moist and flavorful roasted pork tenderloin? This is a Christmas recipe that you must try. The tenderloin is so juicy and it pairs perfectly with the sour and sweet of the apples. I’m…
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Chinese Roasted Turkey Breast

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Thanksgiving is just a few days from now. If you don't have time to prepare a whole 15-20 pounds turkey, no problem! You could still roast up this super juicy Chinese roasted turkey breast! 1 piece of bone-in…
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Thanksgiving Soy Sauce Chicken

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Happy Thanksgiving! If you have a small family and you don’t want to roast a whole turkey. Why not try my soy sauce chicken and add a new Chinese twist to this Thanksgiving! Ingredients: 1 whole chicken 6 pieces…
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The LEGENDARY Egg Foo Young Recipe

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Egg Foo Young is originally a Cantonese dish. It has also become super popular in America. Of course, it added some local tastes to it. Now let’s take a look how we can make the legendary Chinese American Egg Foo Young. Pork 2…
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The Famous General Tso’s Chicken Recipe

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General Tso’s Chicken is one of the most popular Chinese American dishes. It was invented in New York by a Chinese chef. Although it is named after a Qing dynasty official, Tso Sung Tang, you may not be able to find this dish in China.…
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Scallion Oil Pasta Recipe

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Scallion Oil Pasta Recipe Did you know that I recently went to Milan for the World Pasta Day? So today we are going to cook a pasta dish that is inspired by my trip and with a Chinese twist. It’s pasta in scallions, ginger, and garlic…
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