
5-Min Egg Fried Rice Recipe
How do you achieve Egg Fried Rice’s perfectly fluffy and separated texture? I’ve been making Egg Fried Rice for over 20 years now. It’s
How do you achieve Egg Fried Rice’s perfectly fluffy and separated texture? I’ve been making Egg Fried Rice for over 20 years now. It’s
I’ve been making these Chinese Fried Chicken Wings since my college days, and all these years later, they’re still one of the most requested dishes
Who needs takeout when you can make this crispy, tangy orange chicken right at home? In just 5 easy steps, you’ll have a dish that’s
You won’t believe how tasty these Shrimp Spring Rolls are until you take a bite! Trust me, they will take your taste buds to a
I’ll show you how to solve the common problems when making crispy chicken spring rolls so they won’t be soggy, greasy, and burst open. Follow
Salmon and dill are folded in spring roll wrappers and fried until super crispy. Let’s also pair them with a delicious sweet chili sauce. If
The fish is lightly battered and deep-fried. Then, it’s coated with a sweet and sour sauce for a glossy grand finish. Chinese people eat fish
 Shrimp and cilantro are wrapped inside spring roll wrappers, and fried until super crispy. It’s bouncy, aromatic, and so crispy! Let’s get started with
Eggplants are sliced into spiral shapes and fry until super crispy. We also going to pair them with a delicious sweet and sour sauce. It’s
I’d like to share with you a few secret ingredients, that you most likely already have in your pantry, to make a super airy and
 Today, I’d like to share a foolproof way to make super crispy, richly flavored Shrimp Spring Rolls. I use Knorr Liquid Seasoning @CookWithKnorr in
 Most recipes cut spring roll wrappers into small pieces, and use them for firecracker shrimp rolls. Today, we’ll use wonton wrappers, and we don’t
Get ready to fry up some seriously irresistible snacks—crispy wontons! These golden little pockets are filled with savory goodness and fried to crunchy perfection. Whether
Lumpia are crispy Filipino fried spring rolls—crackling on the outside and packed with savory goodness on the inside. We’re also whipping up a homemade
 Let’s make Vietnamese Crispy Fried Spring Rolls! They’re similar to the Chinese version, but with one key difference—Vietnamese spring rolls are wrapped in rice
Today I’d like to share with you a Crispy Fried Pork Belly recipe. Because a lot of pork fat comes out during frying, so it’s
Youtiao is also known as Chinese doughnuts or fried breadsticks. There’s an interesting legend behind Youtiao. History has it that Qin Hui and Lady Wang
I’m excited to share my all-time favorite Chinese Crispy Shrimp Spring Rolls. These rolls are loaded with a delicious mix of shrimp, glass noodles, and
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