Dim Sum Recipes

Sichuan people call wonton as Chao Shou. And Sichuan Chilli Oil Wonton is a classic Sichuan dish. In Chinese, it’s also known as Hong You Chao Shou. When literally translated, Chao Shou means “crossed arms”. Back in the ancient time,…
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In the last episode, I showed you how to make dumplings filling, wrap dumplings, and cook dumplings. In this episode, I'd like to show you 8 cool ways to wrap dumplings! 1. Pleated dumpling First, fold in half. Pinch the middle of…
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Chinese eat dumplings on Chinese New Year because they look like gold ingots, and therefore, they symbolize wealth and good fortunes. Today we are going to make dumplings with pork and Napa cabbage. Dumplings with Pork and Napa Cabbage…
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Shrimp & Chicken Siu Mai Recipe Today let's learn to make the best shrimp & chicken siu mai recipe! Did you know it started all the way back in the Qing Dynasty? Yep. Although everyone knows siu mai as a Cantonese dish, it’s…
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There are over 100 ways to cook an egg. Today let's cook one of my favorite ways, a Chinese Egg Roll! It's so yummy! Chinese Egg Roll Recipe 4 eggs 1 tablespoon of water 1/2 of a teaspoon of salt 1/4 of a cup of mixed vegetables 1…
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