3 Ways Tomatoes and Eggs (Stir Fry, Bake, Pan Fry Recipes)
Today I’d like to share with you 3 tomato and egg recipes. Let’s stir fry tomatoes and eggs, bake tomatoes and eggs, and pan fry tomatoes and eggs! These are
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5 Must Eat Asian Dipping Sauces
Today, I’ll use Knorr Liquid Seasoning, and make 5 must eat Asian dipping sauces — sweet and sour, peanut, garlic vinegar, sweet chili, and ponzu! You will be sure to
Smash Burgers VS Rice Burgers
Traditional Smash Burgers VS Trendy Rice Burgers! Let’s get started with the smash burger recipe & rice burger recipe! 1. Traditional Smash Burger Recipe Serve: 3 burgers Prep time: 10
The Best Vegetable Chow Mein Recipe
Today we are going to make homemade Cantonese Vegetable Chow Mein. You can add any ingredients in it, but we are going to make it with bean sprouts and chives
Char Siu Chicken Recipe
How do you make the perfect Char Siu Chicken every time? I usually make char siu with pork, but many have been requesting Char Siu Chicken. So today I’d like
Noodles with Soybean Paste & Pork Belly Recipe (Zha Jiang Mian)
Today, I’d like to share with you my mom’s Noodles with Soybean Paste and Pork Belly Recipe (Zha Jiang Mian). She used to cook it at least once a week
One Pan Honey Chicken Wings Recipe
Mother’s Day is just right around the corner, and I just want to say Happy Mother’s Day to everyone! To celebrate this special holiday, I’m partnering with Knorr Liquid Seasoning.
The Best Beef Short Ribs Stew Recipe Ever
Today I’d like to share with you my beef short ribs stew recipe. The beef short ribs will instantly melt in your mouth! It’s the best beef short ribs stew
The Best Egg Foo Young Recipe
Egg Foo Young is a Cantonese-style omelet. It’s also a very popular takeout dish here in the US. Today, I’m going to show you how we can easily make the
Red Braised Lion’s Head Meatballs Recipe
Today we are going to make Red Braised Lion’s Head Meatballs. Why is it called Lion’s Head? Because the meatballs are so gigantic that they look like lion heads. The
How to Make Siu Mai Recipe (Cantonese Shumai Dim Sum Recipe)
Whenever I eat dim sum, siu mai (Cantonese Shumai Dim Sum) is something that I must order every time. Today let’s take a look at how you can easily make
How to Make Kimchi, Small Batch Easy Kimchi Recipe
I’ve always been a fan of kimchi. Many years ago, I was very lucky to learn to make Kimchi with an amazing Korean chef. And today, I’d like to share
5 Ways to Store Onions for Long Term (Weeks, Months, or 1 Year)
Hi everyone! It’s CiCi here. Today let’s take a look at how we can store onions for long term (Weeks, Months, or 1 Year). There are many types of onions
Sweet and Sour Chicken Recipe
Today we are going to make Sweet and Sour Chicken! In Chinese, we call it Gu Lu Ji. When you make the Gu Lu series of dishes, You can make
How to Make Chinese Chili Oil, Easy & Quick Recipe!
Today I’d like I share with you a Chinese chili oil recipe that will taste good with anything! It’s super easy and quick. I’m sure that you will enjoy it!
Thai Pad See Ew Recipe (Stir-Fried Rice Noodles)
Today I’d like to share with you Thai Pad See Ew Recipe (Stir-Fried Rice Noodles). Pad See Ew (Stir-Fried Rice Noodles) is a very popular Thai dish that you can
The Best Wonton Noodle Soup Recipe
Today I want to share with you a heartwarming wonton noodle soup recipe. It’s a comforting recipe that everyone in your family will enjoy. Let’s take look a look.
Korean Seafood Soft Tofu Stew Recipe (Sundubu Jjigae)
Korean Soft Tofu Stew (Sundubu Jjigae) has always been one of my favorite things to eat. It’s a comforting treat that always makes me happy. Today I’d like to share
Braised Pork Belly Recipe (Dong Po Rou)
Let’s make Braised Pork Belly Recipe (Dong Po Rou) today! The pork belly will instantly melt in your mouth. Watch this video and master Braised Pork Belly recipe in just
Chinese New Year Sweet Rice Cake Recipe (Nian Gao)
I wish everyone a very happy Chinese New Year! I’ve been making a series of must eat Chinese New Year dishes. Today let’s make Chinese New Year Sweet Rice Cake,
Easy Stir-Fry Rice Cakes Recipe (Nian Gao)
Today we are going to make Stir-Fry Rice Cakes (Stir-Fry Nian Gao). It’s a must eat during Chinese New Year because it symbolizes good luck and good fortunes. To celebrate
The Best Chinese Hot Pot Recipe (2 Must Eat Soup Bases)
Today I’d like to share with you the best Chinese Hot Pot Recipe! There are 2 must eat hot pot soup bases: Mala Spicy Hot Pot Soup Base, and Beef
Red Braised Pork Belly Recipe (Hong Shao Rou)
Red Braised Pork Belly Recipe Serve: 2 to 4 people Prep time: 10 minutes Cook time: 1 hour and 30 minutes For the pork belly • 2 1/2 pounds pork
The Best Turnip Cake Recipe
Today we’ll be cooking the most delicious turnip cake! Chinese New Year is just right around the corner. It’s on February 12th this year. To celebrate Chinese New Year, I’m
How to Make Chicken Dumplings from Scratch
Chicken Dumplings Recipe Serve: 36 dumplings Prep time: 1 hour and 20 minutes Cook time: 10 minutes Dumpling filling: 1 pound ground chicken 4 fresh shiitake mushrooms, minced 2
3 Ways to Make Dumpling Wrappers from Scratch
Today I’d like to share with you 3 ways to make dumpling wrappers from scratch. In this video, I’ll be sharing with you both the dumpling wrappers and dumpling dough
How to Make Vietnamese Beef Pho Noodle Soup
Today we are going to make Vietnamese Beef Pho. It’s one of my favorite beef noodle soups of all time. Let’s get started! Vietnamese Beef Pho Noodle Soup Recipe Serve
2 Ways to Quickly Regrow Scallions, Soil VS Water!
Today I’d like to share with you 2 ways to quickly regrow scallions. Soil VS water, which way is faster? Stay tuned! 1. Regrow scallions in soil First, cut out
One Pan Braised Chicken Thighs in Apple Juice
Hi all my foodies! Today I’m partnering with Sobaek Mountain-Sky Herb & Fruit’s apple juice. And I’d like to share with you an awesome recipe for this holiday, one pan
Chicken Sticky Rice Wrapped in Lotus Leaves (Zhen Zhu Ji Dim Sum Recipe)
Let’s make chicken sticky rice in lotus leaves! In the past, I showed you how to make 荷葉糯米雞 (he ye nuo mi ji, or lo mai gai). And today I’d
Authentic Chicken Hot and Sour Soup Recipe
How to make authentic chicken hot and sour soup? Watch this video and master this amazing chicken hot and sour soup in just a few minutes. Chicken Hot and Sour
Sichuan Spicy Chicken Recipe ( La Zi Ji Ding)
Let’s make Sichuan Spicy Chicken today! My Sichuan Spicy Chicken recipe is going to be super quick and yet delicious. It is a classic Sichuan dish, and in Chinese we
4 Ways to Store Ginger for Months
Ginger is one of the most important ingredients for Chinese cooking. They sometimes sell it in a bag, which has many pieces inside. So what are the best ways the
5 Most Popular Asian Stir-Fry Sauces
Hello all my foodies! We are going to make 5 most popular Asian Stir-Fry Sauces. You can make countless dishes with these 5 Asian stir-fry sauces: brown sauce, general tso’s
How to Make Handmade Chinese Noodles?
Today we are going to make delicious handmade noodles! The noodles are going to have this perfect bouncy Q texture. Let’s get started. Note: the ratio of water to flour
How to Stir-Fry Beef and Scallions in a Wok?
Stir-Fry Beef & Scallions Recipe Serve: 2 Prep Time: 30 minutes Cook Time: 5 minutes For the beef and marinades: 1 1/2 pound New York Strip Steak, sliced into 1/3
The Best Tomato Egg Drop Soup Recipe
Tomato Egg Drop has always been one of my favorite soups. Today I’d like to share with you this amazing tomato egg drop soup recipe! Tomato Egg Drop Soup Recipe
How to Season a Chinese Wok
How to Season a Chinese Wok Tools: Dishwasher detergent 1 steel scrub 1 soft scrub 1/3 cup high smoking point oil, plus 2 tablespoons 6 ounces pork belly (0r replace
