Korean Cucumber Kimchi Recipe (Oi-sobagi)
Korean Cucumber Kimchi, or Oi-sobagi, is a beloved summer classic that delivers a perfect balance of spicy heat, tangy zest, and refreshing crunch in every bite. This vibrant kimchi
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Char Siu Pork Recipe (Chinese BBQ Pork)
Char Siu Pork is the ultimate Cantonese BBQ dish—sweet, savory, sticky, and full of bold flavor. If you’ve ever wanted to recreate that restaurant-quality Chinese BBQ pork at home,
Pineapple Fried Rice Recipe
 During spring and summer, you can find the sweetest pineapples. And today I’m partnering with Knorr, and I’ll use Knorr Liquid Seasoning to make the best Pineapple Fried Rice.
Chinese Steamed Eggs
Chinese Steamed Eggs are pure comfort—soft, delicate, and impossibly smooth. With just a few simple ingredients, you can create a dish that’s soothing and elegant all at once. Want
Pork Belly in Garlic Sauce (Suanni Bairou)
 Today I’m partnering with Knorr, and I’ll use Knorr Liquid Seasoning to make Boiled Pork Belly in Garlic Sauce (Suanni Bairou). It’s the perfect spring and summer dish that
30-Min Sichuan Dan Dan Noodles
Sichuan Dan Dan Noodles are a fiery, flavorful classic from Sichuan. Spicy chili oil, nutty sesame sauce, and tender pork come together with chewy noodles for an irresistible bowl.
Filipino Fried Spring Rolls (Lumpia)
Filipino Fried Spring Rolls (Lumpia) are a beloved Filipino snack or appetizer—golden, crunchy on the outside and packed with juicy, savory pork and veggies on the inside. This version
Crispy Chow Mein Noodles
Crispy Chow Mein Noodles are a flavor-packed Cantonese classic where golden, pan-fried egg noodles meet juicy seafood, crisp vegetables, and a silky, savory sauce. The contrast between the crunchy
Red Date Zongzi Recipe (Sticky Rice Dumpling)
Red Date Zongzi (Sticky Rice Dumpling) is a traditional delicacy enjoyed during the Dragon Boat Festival and a cherished dish in Northern China. Made with glutinous rice and sweet
5 Most Popular Asian Marinades for Chicken (Char Siu, General Tso’s, Teriyaki, Sweet and Sour, Honey Sesame)
 Today I’m partnering with Knorr, and I’ll use Knorr Liquid Seasoning to make the 5 most popular Asian marinades for chicken — Char Siu, General Tso’s, Teriyaki, Sweet &
Three-Cup Chicken Recipe
Three-Cup Chicken is a classic Taiwanese dish that’s rich, aromatic, and packed with bold flavors. Named for its signature trio of ingredients—black sesame oil, soy sauce, and rice wine—this
Tantanmen Ramen Recipe
Tantanmen Ramen is the rich, spicy, and nutty Japanese twist on Sichuan Dan Dan Mian. Springy ramen noodles are served in a creamy soy milk and chicken stock broth,
Ramen Eggs (Ajitsuke Tamago)
Ramen Eggs (Ajitsuke Tamago) are a beloved ramen topping featuring perfectly jammy, soft-boiled centers and savory, umami-rich flavor from a soy-based marinade. These melt-in-your-mouth eggs elevate any bowl of
Steamed White Sugar Sponge Cake Recipe
Steamed White Sugar Sponge Cake (Bai Tang Gao) is a classic Chinese dim sum dessert that’s light, bouncy, and subtly sweet. This version is easy to make at home
30-Min Crispy Honey Chicken Recipe
Crispy Honey Chicken is the ultimate sweet-and-savory indulgence—crispy, golden chicken pieces coated in a light, airy batter and drenched in a sticky honey glaze that’s rich, glossy, and finger-licking
Shrimp Cheung Fun (Dim Sum Recipe)
Shrimp Cheung Fun—those delicate, silky steamed rice noodle rolls you adore from dim sum. After trying many techniques and ingredients, I’ve perfected a method that yields smooth, slightly translucent
Teriyaki Chicken Recipe
Teriyaki Chicken is a crave-worthy dish featuring tender, juicy chicken thighs with perfectly crispy, golden skin, all bathed in a luscious, sweet, and sticky teriyaki glaze. Every bite bursts
Vietnamese Fried Spring Rolls
Vietnamese Fried Crispy Spring Rolls are golden, crackly, and packed with juicy, savory filling in every bite. Wrapped in delicate rice paper that fries up into an impossibly crisp
Stir-Fry Beef and Broccoli Recipe
Stir-Fry Beef and Broccoli is one of the most beloved Chinese takeout dishes—and for good reason! With tender beef, crisp-tender broccoli, and a glossy, savory sauce, this dish delivers
Filipino Pork Adobo Recipe
Filipino Pork Adobo is rich, savory, and deeply comforting — a true cornerstone of Filipino home cooking. While there are many regional and family variations, this version keeps things
Sichuan Dry Fried Green Beans
Sichuan Dry-Fried Green Beans are crispy, savory, and packed with bold flavor — a true standout dish in Sichuan cuisine. If you’ve enjoyed these at restaurants, now you can
Fortune Cookies
Fortune Cookies are fun, crispy, and carry a little surprise inside — a tiny slip of wisdom, luck, or life advice! While they’re served in nearly every Chinese restaurant
Chinese Potsticker Recipe
Chinese Potstickers take dumplings to the next level — crispy on the bottom, juicy on the inside, and packed with flavor. Instead of boiling, we pan-fry them to golden
Crispy Lotus Roots with Stuffed Pork Recipe
Happy Chinese New Year! Today I’m partnering with Knorr, and I’ll use Knorr Liquid Seasoning to make Fried Crispy Lotus Roots with Stuffed Pork. The roundness of lotus roots symbolizes
The Best Chinese Seafood Soup Recipe
Chinese New Year is on 2/1 this year. I wish everyone a happy New Year! To celebrate this special holiday, I’m partnering with Knorr. I’ll use Knorr Shrimp Cube to
Brown Sugar Boba Milk with Tapioca Pearl Recipe
Brown Sugar Boba Milk is a beloved Taiwanese beverage that has captured the hearts of many around the world. Today, I’m excited to share a delightful recipe that
Sweet Corn Egg Drop Soup Recipe
Sweet Corn Egg Drop Soup is the ultimate comfort food — warm, soothing, and packed with flavor. It takes the classic egg drop soup to the next level
Authentic Pad Thai Recipe
Pad Thai is one of Thailand’s most iconic and beloved dishes — a flavorful stir-fried rice noodle dish. You can find it on nearly every street corner in
Red Bean Mochi Recipe
Red Bean Mochi is a classic Japanese sweet that’s chewy, tender, and filled with deliciously smooth red bean paste. This beloved treat combines the satisfying bite of glutinous
Chicken Feet Recipe
Chicken Feet (Fung Zao) is one of the most iconic and polarizing dishes you’ll find at a traditional Chinese dim sum table. Glossy, richly flavored, and tucked inside a
Gingerbread Cookies Recipe
Today I’m very excited because we are going to make Gingerbread Cookies. My little ones are going to join me as well. Let’s get started with this Mommy And Me
Char Siu Egg Foo Young Recipe
Char Siu Egg Foo Young is one of the most requested recipes on our site—and for good reason! This Cantonese-style omelet is packed with juicy char siu, crunchy veggies,
Fluffy & Moist Vanilla Cupcake Recipe
Vanilla Cupcakes are a classic treat perfect for baking with kids or for any occasion that calls for a sweet, fluffy delight. My daughters have been wanting to bake
Chicken Sticky Rice in Banana Leaves
Chicken Sticky Rice in Banana Leaves takes the beloved Chicken Sticky Rice recipe to the next level by wrapping it in fragrant banana leaves. This method adds a wonderful
Sesame Balls (Dim Sum Recipe)
Sesame Balls are a beloved dim sum favorite—golden and crisp on the outside, with a delightfully chewy shell that gives way to a smooth, sweet lotus seed paste
Tom Yum Goong Recipe
Tom Yum Goong (Thai Hot and Sour Soup with Shrimp) is my favorite Thai soup. You can find Tom Yum Goong in any Thai restaurant around the world.
Red Braised Pork Trotters
Red Braised Pork Trotters is a rich, glossy, melt-in-your-mouth classic that’s pure comfort in every bite. I’ll admit, as a kid, I didn’t exactly love them. There was
Young Chow Fried Rice Recipe (Hong Kong Style)
Young Chow Fried Rice (also known as Yangzhou Fried Rice) is a Cantonese takeout classic that’s savory, satisfying, and quick to make. While the original Yangzhou version is luxurious
Chinese BBQ Pork Ribs (Char Siu Ribs)
Chinese BBQ Pork Ribs (Char Siu Ribs) are fall-off-the-bone tender, savory-sweet, and packed with irresistible umami. First, they’re braised until moist and flavorful, then roasted for that signature sticky
Red Braised Beef Noodle Soup Recipe
Red Braised Beef Noodle Soup (Hong Shao Niu Rou Mian) is the ultimate comfort food—rich, deeply flavorful, and packed with melt-in-your-mouth beef. This bold, aromatic bowl brings together