Learn how to make the perfect steamed rice with a rice cooker! This easy tutorial will teach you the best rice to water ratio for flawless fluffy rice every time.
Steamed Rice Recipe
Ingredients:
1 cup medium-grained rice, or replace with other types
1 1/4 cups water
- After thoroughly rinsing the rice, transfer it to a rice cooker and pour the water inside. Choose the rice setting and cook for about 30 minutes.
- If you prefer to use a stovetop, place the rice and water in a pot and cover it with a lid. Cook over medium-high heat until it reaches a boil, then reduce the heat to low and let it simmer for 15 minutes. Afterward, turn off the heat but keep it covered for another 15 minutes
