Search

Blog

5 Min Chili Oil Recipe

  Chili Oil is a must-have condiment in Chinese cooking—it adds fragrance, color, and heat to everything from noodles and dumplings to stir-fries and dipping sauces. This 5-minute recipe reveals

Headline

Never Miss A Story

Get our Weekly recap with the latest news, articles and resources.

Free Subscription

Never Miss A Recipe

Get a weekly recap of CiCi’s new recipes, videos & cooking tips.

Cookie policy
We use our own and third party cookies to allow us to understand how the site is used and to support our marketing campaigns.

Asian home recipes right into your inbox.