Dried Shrimp Cheung Fun Recipe
Dried Shrimp Cheung Fun is one of the most iconic Cantonese dim sum dishes—thin, silky rice noodle rolls wrapped around savory fillings and drizzled with a sweet soy-based sauce.
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30-Min Teriyaki Chicken Recipe
Preparing a whole chicken usually takes a few hours, but this Teriyaki Chicken recipe is the perfect solution for anyone with a busy schedule. Follow this step-by-step video and
Beef Chow Mein Recipe: Better Than Takeout!
Beef Chow Mein is a classic takeout favorite that’s quick, satisfying, and bursting with savory flavor. This homemade version is even better than your local spot — juicy marinated
Not the Shen Yun I Know by William Li
Veteran Shen Yun dancer William Li reacts to recent articles criticizing Shen Yun. He talks about the company’s policies regarding injuries, and his experiences in over a decade with
Cucumber Kimchi Recipe
Cucumber Kimchi (Oi Kimchi) might seem intimidating to make at home, but it’s easier than you think! With this step-by-step guide, you’ll master the refreshing crunch, tangy spice, and
Shrimp Spring Rolls (Summer Rolls)
Shrimp Spring Rolls with a Sushi Twist take your summer rolls to a whole new level by combining the freshness of Vietnamese spring rolls with the elegance of shrimp
Shrimp Egg Rolls: Better Than Takeout!
Shrimp Egg Rolls are the ultimate crispy snack that takes your homemade takeout game to the next level. Juicy shrimp are blended into a savory paste, wrapped up in
Chicken Chow Mein: Better Than Takeout!
Chicken Chow Mein is one of the most iconic and comforting noodle dishes in Chinese cuisine — and now you can make it perfectly at home. I’ve cracked
Chicken Egg Foo Young Recipe
I’ve cracked the secret to making Chicken Egg Foo Young at home, which tastes even better than your favorite takeout spot! You’ll never order takeout again! Chicken Egg Foo
Chinese Smashed Cucumber Salad Recipe (with Peanuts)
Why do Chinese smash cucumbers for their salads instead of slicing them? The answer may surprise you and elevate your taste buds to a whole new level! You will
Sesame Chicken Recipe: Better Than Takeout!
Craving that crispy, saucy Sesame Chicken from your favorite takeout spot? This homemade version is even better — ultra juicy, perfectly crunchy, and coated in the most irresistible sweet-savory
Beef Lo Mein Recipe: Better Than Takeout!
Beef Lo Mein: Better Than Takeout! Tender, juicy beef, chewy noodles, and a rich, savory sauce—this homemade version is bursting with flavor. I’ll show you exactly how to velvet
8 Awesome Ways to Fold Dumplings at Home
Dumpling folding can be tricky for a lot of people. Don’t worry, I’ve got you covered! I’ll share with you 8 ways to fold dumplings like a pro. You
Chinese Pork Dumplings
Get ready to make the juiciest, most flavorful Chinese pork dumplings—right in your own kitchen! I’m going to share the little-known secrets that take homemade dumplings from good to
Chinese Steamed Eggs with Shrimp
Chinese Steamed Eggs with Shrimp should be silky, delicate, and melt-in-your-mouth smooth—but air bubbles can get in the way. Don’t worry! I’m sharing all my go-to tips and tricks
8 Amazing Ways to Fold Wontons at Home
I’ll show you 8 ways to fold wontons like a pro, even if you’ve never done it before! I’ll walk you through every step of the way. Impress your
Spicy Wonton Recipe
Spicy Wontons are a beloved Sichuan street food dish—plump dumplings filled with juicy pork, boiled until tender, then drenched in a fragrant, fiery chili oil sauce. In this recipe,
Fried Shrimp Spring Rolls
Fried Shrimp Spring Rolls are unbelievably tasty—you won’t believe it until you take a bite! Super crispy on the outside with juicy shrimp and savory veggies inside, they’re guaranteed
Shrimp Siu Mai Recipe
If you’re craving dim sum at home, you’re in the right place. These juicy, delicate Shrimp Siu Mai (shumai) are a dim sum favorite — and now you can make
Cheung Fun (Dim Sum Recipe）
There are many different ways to make Cheung Fun, and after testing a combination of ingredients. I found the perfect way! I’ll share with you all the tips and tricks.
Crispy Shrimp Dumplings with Rice Paper
Crispy Shrimp Dumplings with Rice Paper are a game-changer—crackly on the outside, juicy and flavorful inside, and surprisingly easy to make at home. If you’ve struggled with soggy or
Char Siu Chicken Recipe (Spatchcock)
This Char Siu Chicken has become an absolute favorite in our home—and trust me, that’s saying something! Both of my daughters couldn’t stop raving about it. One of them
Pork and Shrimp Potstickers
Pork and Shrimp Potstickers are crispy on the bottom, juicy on the inside, and packed with flavor—a perfect combo that’s made them a longtime family favorite. This recipe comes
30-Min Soy Sauce Chicken Recipe
Soy Sauce Chicken is one of the most iconic dishes in Chinese cuisine—tender, flavorful, and deeply comforting. But did you know you can make a delicious version at home
Crispy Chicken Spring Rolls
Crispy Chicken Spring Rolls are irresistible when done right — light, crunchy, and packed with savory filling. But many home cooks struggle with soggy wrappers, greasy results, or spring
Sweet and Sour Pork Recipe: Better Than Takeout
Forget ordering takeout! This Sweet and Sour Pork recipe is incredibly easy, bursting with flavor, and way better than what you get from a restaurant. Ready in no
Chicken Lo Mein Recipe: Better Than Takeout!
Chicken Lo Mein is one of the most iconic and comforting Chinese-American noodle dishes. This Better Than Takeout version is loaded with tender marinated chicken, colorful vegetables, chewy lo
Steamed Chicken with Chili Garlic Sauce
Steamed Chicken with Chili Garlic Sauce is the ultimate upgrade to your chicken game. Juicy, tender chicken paired with a mouthwatering chili garlic sauce—follow my simple steps for the
Swiss Chard Shrimp Rolls
Craving something light yet bursting with flavor? These Swiss Chard Shrimp Rolls are the perfect low-carb treat—juicy shrimp wrapped in tender Swiss chard, with a garlicky, umami-rich finish. They’re
15-Min Crispy Shrimp Recipe
Craving that ultra-crispy, light-as-air batter? The secret might already be in your pantry! This Crispy Shrimp is golden, juicy, and packed with flavor—ready in just 15 minutes. Let’s make
Vegetable Potstickers with Rice Paper
How do you pan-fry Vegetable Potstickers with Rice Paper so they turn out super crispy, brown beautifully, and don’t make your kitchen a splatter zone? Stay tuned for some
15-Min Chinese Glass Noodle Salad Recipe
Chinese Glass Noodle Salad is a refreshing and nourishing cold dish known as “liángbàn” (涼拌) in Chinese cuisine, meaning “cold mix.” It’s light, packed with flavor, and takes just
Great News: Shen Yun Performing Arts 2024
Shen Yun is coming to the NJ and NY areas from March 28th to May 12th, 2024. Have you got your tickets yet? I’d like to share with you my favorite
Crispy Chili Beef Recipe
Crispy Chili Beef is that irresistible Chinese takeout favorite—ultra-tender strips of beef coated in a golden, crunchy crust and tossed in a glossy sweet chili sauce that’s perfectly balanced
Sweet and Sour Tofu Recipe
Sweet and Sour Tofu Recipe —Egg tofu is sliced into golden rings, fried to crispy perfection, then simmered in a glossy, sweet and tangy sauce. It’s the kind of
Chinese Chicken Breast Salad Recipe
Chinese Chicken Breast Salad is a refreshing and flavorful dish that’s perfect for warmer days or a light yet satisfying meal. The key to this salad lies in a
Spring Rolls vs Egg Rolls: What’s the Difference?
Spring Rolls vs Egg Rolls: What’s the Difference? Spring rolls have a long history in China. They are traditionally eaten on Li Chun Day, which marks the beginning of spring
Shrimp Cheung Fun with Dumpling Wrappers
Shrimp Cheung Fun is one of the most satisfying dim sum dishes—bouncy shrimp wrapped in silky layers and topped with a sweet soy-based sauce. This version skips the batter
20-Min Braised Egg Tofu and Mushrooms
Braised Egg Tofu and Mushrooms is comfort food at its finest. Silky egg tofu is fried until golden and crispy, then gently simmered with mushrooms in a rich, savory
Crispy Salmon Spring Rolls
Crispy Salmon Spring Rolls are the perfect bite—crispy on the outside, juicy and flavorful on the inside. Flaky salmon and aromatic dill are wrapped in spring roll wrappers and