taiwan

What’s your favorite treat? It’s something unforgettable. Something that you just want to have another bite, close your eyes, and enjoy every seconds of the amazing tastes and textures. Whenever you have it, it always brings you…
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It's said that in the 16th century, the Portuguese sailors discovered this beautiful island in eastern Asia and they named it Formosa, which means ‘the beautiful island.’ This island is called Taiwan today, and it's where traditional…
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t originated from the Jin Dynasty during the early 12th century. Due to the cold weather in the region, people are accustomed to eating very hot food, and so cooking techniques such as casserole, hot-pot, and roasting were…
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Cantonese cuisine originates from Guangdong Province and is made up of cuisines from three principal areas: Guangzhou, Chaozhou, and Dongjiang. Cantonese cuisine is known for its wide use of ingredients and creativity. Since the Han and Wei…
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Szechuan cuisine carries very strong local characteristics and is mainly comprised of local food from Chongqing, Chengdu, northern and southern Chuan region. Szechuan cuisine employs close to 40 different techniques in its…
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Food, Travel, Lifestyle Videos — Be happy and be CiCiLicious! Kung Pao chicken 宫保鸡丁is a classic dish in Sichuan Cuisine, originating in the Sichuan Province of central-western China. The dish is named after Ding Baozhen , a…
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