
25-Min Chicken Lo Mein Recipe
Chicken Lo Mein is rich, savory, and one of the most popular Chinese takeout dishes — and now you can make it at home
Chicken Lo Mein is rich, savory, and one of the most popular Chinese takeout dishes — and now you can make it at home
Thai Shrimp Fried Rice (Khao Pad Goong) is a beloved Bangkok street food classic that’s fast, flavorful, and incredibly satisfying. The key? Day-old jasmine
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Crispy Rice Paper Shrimp Dumplings are golden, crunchy, and incredibly satisfying! After testing endless techniques, I finally discovered the secret to achieving the perfect
Beef and Onion Lo Mein is ready in 25 minutes, and it’s way better than takeout! I made it once on a weeknight and
As a busy mom, I’m always looking for ways to get delicious, comforting meals on the table fast. That’s why I’m so excited to
Crunchy, savory, quick, and easy — this Crispy Rice Paper Seafood Omelet is a total game changer. With just a few simple ingredients, you
Tired of your Crispy Rice Paper Chicken Dumplings turning out less than perfect? Don’t worry, I’ve got you covered! I’ll walk you through some
Achieving the perfect crispy texture for Chicken Spring Roll Pockets can be tricky, but don’t worry—I’m here to share all my tips and tricks,
Looking to make Crispy Shrimp Rolls to perfection? I’ll guide you through the entire process, from prepping to wrapping and achieving the perfect golden-brown
Crispy Seaweed Rolls with Rice Paper are crunchy, flavorful, and easy to make at home! I’ll walk you through every step—from prepping the ingredients
If you are having trouble making your Chicken Lumpia uniform in size and shape, I’ll share with you a simple trick — It’s a
Shrimp and Pork Potstickers (Pan-Fried Dumplings) are one of the best things you can make at home. They’re juicy, crispy, and completely irresistible. Whenever
I’d like to share with you my favorite show of all time, Shen Yun Performing Arts. They revive the 5000 years of traditional Chinese
Hi everyone! Did you know I’m also on Gan Jing World? Which has a lot more step-by-step cooking videos! Please click here, sign up for
Do you love Crispy Shrimp Chips with Rice Paper? Guess what? You can make them at home in just 10 minutes! These crunchy bites
Chinese Braised Fish is tender, aromatic, and full of rich umami flavor. If your braised fish has ever turned out dry or bland, this
Most people are shocked when they hear that not only are we banned from performing in China, but that the CCP is constantly trying
Char Siu Pork (Chinese BBQ Pork) is one of the most iconic dishes in Cantonese cuisine, known for its sweet-savory glaze and juicy texture.
Soy Sauce Chicken is a classic Cantonese dish known for its savory, aromatic flavor and glossy, lacquered skin. While the traditional version can take
Did you know that ancient Chinese remedies can be more effective than over-the-counter medications for colds and flu? It’s that time of the year, when
Beef Chow Fun is a classic Cantonese stir-fried rice noodle dish that’s savory, smoky, and deeply satisfying. If you’ve ever struggled with mushy noodles
Filipino Chicken Adobo is a super popular Filipino dish and is often referred to as the national dish. I was first introduced to chicken
Preparing a whole chicken usually takes a few hours, but this Teriyaki Chicken recipe is the perfect solution for anyone with a busy schedule.
Veteran Shen Yun dancer William Li reacts to recent articles criticizing Shen Yun. He talks about the company’s policies regarding injuries, and his experiences
Shrimp Spring Rolls with a Sushi Twist take your summer rolls to a whole new level by combining the freshness of Vietnamese spring rolls
Why do Chinese smash cucumbers for their salads instead of slicing them? The answer may surprise you and elevate your taste buds to a
Get ready to make the juiciest, most flavorful Chinese pork dumplings—right in your own kitchen! I’m going to share the little-known secrets that take
Chinese Steamed Eggs with Shrimp should be silky, delicate, and melt-in-your-mouth smooth—but air bubbles can get in the way. Don’t worry! I’m sharing all
Steamed Chicken with Chili Garlic Sauce is the ultimate upgrade to your chicken game. Juicy, tender chicken paired with a mouthwatering chili garlic sauce—follow
How do you pan-fry Vegetable Potstickers with Rice Paper so they turn out super crispy, brown beautifully, and don’t make your kitchen a splatter
Shen Yun is coming to the NJ and NY areas from March 28th to May 12th, 2024. Have you got your tickets yet? I’d like to
Sweet and Sour Fish is a classic Chinese dish where whole fish is lightly battered, deep-fried to a golden crisp, and finished with a
Crispy Teriyaki Blooming Salmon is a stunning and delicious dish where salmon fillets are sliced into a blooming crisscross pattern, deep-fried until golden and
Chinese Turnip cake, also known as white radish cake, is a very popular dim sum dish. It’s usually made with rice flour, white radish,
Red Braised Belt Fish is a traditional Chinese home-style dish, loved for its rich, savory flavor and tender texture. The fish is first pan-fried
Thai Instant Noodle Salad (Yum Mama) is a popular Thai salad dish. The word “yum” translates to “mix or toss”, which refers to a
Crispy Rice Paper Tuna Sushi Rolls are a light and crunchy twist on traditional sushi—no deep frying required! These rolls are packed with spicy
Vegetable Egg Jelly is a delightful and colorful surprise—nutritious vegetables are tucked into real eggshells and set in savory agar-agar jelly. When you crack
Korean Flower Kimbap is a stunning twist on the classic Korean seaweed rice roll, beautifully arranged to look like a blooming flower. Packed with
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