January 24, 2024 - CiCi Li, Asian Home Cooking

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Bok Choy with Chili Garlic Sauce

The stems of the bok choy are sliced off, and they instantly become stunning green flowers. Then, they are blanched and topped with a super tasty chili garlic sauce.

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REGIONAL
DISH TYPES
LIFESTYLE
ABOUT
- About CiCi
- Press
- TV Schedule
- Gallery
- Contact

REGIONAL
DISH TYPES
LIFESTYLE
ABOUT
- About CiCi
- Press
- TV Schedule
- Gallery
- Contact

REGIONAL
DISH TYPES
LIFESTYLE
ABOUT
- About CiCi
- Press
- TV Schedule
- Gallery
- Contact

REGIONAL
DISH TYPES
LIFESTYLE
ABOUT
- About CiCi
- Press
- TV Schedule
- Gallery
- Contact

+40-200-4286-09
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83 Barbara St, Newark, NJ 07105

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