Blog

Chinese Steamed Cupcakes

  Standard-size cupcakes usually take 20 to 24 minutes to bake, while Chinese steamed cupcakes only need half of the time, which is 10 to 12 minutes. So, the Chinese

Headline

Never Miss A Story

Get our Weekly recap with the latest news, articles and resources.

Free Subscription

Never Miss A Recipe

Get a weekly recap of CiCi’s new recipes, videos & cooking tips.

Cookie policy
We use our own and third party cookies to allow us to understand how the site is used and to support our marketing campaigns.

Asian home recipes right into your inbox.