Chinese Recipes
Crispy Spring Rolls with Wonton Wrappers
Traditionally, Chinese eat spring rolls on Li Chun at the beginning of spring. In wishing to have good health. As time goes by, they gradually
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Dim Sum Recipes
Chinese Recipes
Pan-Fried Vegetable Buns
These vegetable buns (bao zi) are filled with mouthwatering ingredients and then pan-fried until the bottom is crispy. We won’t be making the dough from
Chinese Recipes
Four Happiness Steamed Dumplings
In Chinese, these dumplings are called “sì xǐ jiaozi”. It translates to four happiness dumplings. And they represent luck, fortune, longevity, and joy. I wish
Chinese Recipes
Cabbage Soup Dumplings
The delicious filling is placed inside cabbage leaves, and folded into soup dumplings. Then they are steamed until super juicy and succulent. It’s over-the-top delicious!
Chinese Recipes
Crispy Shrimp Spring Rolls
Today, I’d like to share a foolproof way to make super crispy, richly flavored Shrimp Spring Rolls. I use Knorr Liquid Seasoning @CookWithKnorr in
Chinese Recipes
Crispy Chive Pockets with Spring Roll Wrappers
This is my super delicious chive pocket recipe. We won’t be making the dough from scratch. Instead, we’ll be using spring roll wrappers. It’s
Chinese Recipes
Crispy Shrimp Potstickers
If you make shrimp potstickers this way, it will be super popular, and everyone will ask you for your recipe! I’d like to share with
Chinese Recipes
Napa Cabbage Soup Dumplings
You probably have eaten lots of soup dumplings, but have you tried soup dumplings that are wrapped in Napa Cabbage? They are super tasty! You
Dessert Recipes
Steamed Ma Lai Sponge Cake (Ma Lai Gao)
Ma Lai Gao (Steamed Ma Lai Sponge Cake) originated in Malaysia and was inspired by British cakes. Later, it was adapted by Cantonese chefs
Chinese Recipes
Amazing Crispy Fried Wonton & Sweet and Sour Sauce
Today let’s make some crispy wontons. They are like little pockets of delicious goodies that are fried until super crispy. We are also going to
Chinese Recipes
Steamed White Sugar Sponge Cake Recipe
Today we are going to make Steamed White Sugar Sponge Cake (Bai Tang Gao). Our White Sugar Sponge Cake is going to be moist,
Chinese Recipes
Shrimp Cheung Fun (Steamed Rice Noodle Rolls Dim Sum Recipe)
Today we are going to make Shrimp Cheung Fun (Steamed Rice Noodle Rolls Dim Sum Recipe). Talking about Cheung Fun (Rice Noodle Rolls), there are
Chinese Recipes
The Yummiest Chicken Feet Dim Sum Recipe
When you go to Dim Sum, Chicken feet are something you must try. Some people love them, and some people just don’t get it. So
Chinese Recipes
Chicken Sticky Rice in Banana Leaves Recipe
I made Chicken Sticky Rice before, and the most asked question was, “Can you wrap it in banana leaves?” So today we are going to
Chinese Recipes
The Yummiest Sesame Balls Recipe
Sesame balls are one of the most popular desserts served in dim sum. Today, Ellie and Emma are joining me in the kitchen, and let’s
Chinese Recipes
DIY Hong Kong Egg Tarts Recipe
My daughters love Egg Tarts, so they will be joining me in the kitchen today. Let’s take a look at how to easily make Hong
Chinese Recipes
Tastiest Vegetable Egg Rolls Recipe!
Master these super tasty Vegetable Egg Rolls in just a few minutes! Serve: 12 egg rolls Prep time: 1 hour and 20 minutes Cook time:
Chinese Recipes
How to Make Siu Mai Recipe (Cantonese Shumai Dim Sum Recipe)
Whenever I eat dim sum, siu mai (Cantonese Shumai Dim Sum) is something that I must order every time. Today let’s take a look at
Chinese Recipes
Chinese New Year Sweet Rice Cake Recipe (Nian Gao)
I wish everyone a very happy Chinese New Year! I’ve been making a series of must eat Chinese New Year dishes. Today let’s make Chinese
Chinese Recipes
The Best Turnip Cake Recipe
Today we’ll be cooking the most delicious turnip cake! Chinese New Year is just right around the corner. It’s on February 12th this year. To
Chinese Recipes
Chicken Sticky Rice Wrapped in Lotus Leaves (Zhen Zhu Ji Dim Sum Recipe)
Let’s make chicken sticky rice in lotus leaves! In the past, I showed you how to make 荷葉糯米雞 (he ye nuo mi ji, or lo
Chinese Recipes
Youtiao, Chinese Doughnuts, Fried Breadsticks Recipe
Youtiao is also known as Chinese doughnuts or fried breadsticks. There’s an interesting legend behind Youtiao. History has it that Qin Hui and Lady Wang
Chinese Recipes
Red Bean Zongzi Recipe
Red Bean Zongzi Recipe Serves: 12 zongzi Prep time: overnight and 1 hour Cook time: 2 hours For the bamboo leaves: 36-48 bamboo leaves 1
Chinese Recipes
Scallion Pancakes (Cong You Bing) Recipe
Scallion pancakes, or cong you bing, are a classic Chinese street snack and restaurant appetizer. These thin, pan-fried flatbreads are shatteringly crisp on the
Chinese Recipes
Chicken Sticky Rice Lotus Leaf Recipe
Chicken sticky rice over lotus leaf is a classic Cantonese dish. It’s one of my favorite ways to eat sticky rice and it’s about to
Chinese Recipes
Chicken Egg Roll Recipe
Egg rolls, those deep-fried, hand-held packets of meat and veggies, are one of the most popular Chinese-American appetizers in the United States. But they
Chinese Recipes
Chinese Steamed Milk Buns, Mantou Recipe
Mantou are plain Chinese steamed buns, made from a yeasted dough of white wheat flour, milk, and sugar. They have smooth, snowy white surfaces
Chinese Recipes
Chinese Crispy Shrimp Spring Rolls Recipe
A lot of you loved the vegetable spring roll recipe that I did before. And many of you asked me to make another spring roll
Chinese Recipes
Chicken Sticky Rice in Lotus Leaves
Lo mai gai, steamed bundles of sticky rice studded with bits of chicken and wrapped in lotus leaves, is a classic Cantonese dim sum dish. It’s said
Chinese Recipes
Yuan Xiao Recipe for the Lantern Festival
The Lantern Festival is celebrated on the 15th and last day of Chinese New Year. There are many legends about the origins of the festival.
Chinese Recipes
Crispy Chinese Shrimp Toast Recipe
Today I bring you a type of Cantonese dim sum, shrimp toast. Just a couple days ago, my friend Nina asked me how to make
Chinese Recipes
How to Make Vegetable Spring Rolls Recipe
Spring rolls are popular traditional Chinese snacks. Back in the days, people eat spring rolls on the Li Chun Day, which is at the beginning
Chinese Recipes
7 Cool Ways to Wrap Wonton
I’d like to present you the 7 ways on how to wrap wonton today! 1. Rectangle Wonton 2. Rectangle Ingot Wonton 3. Triangle Wonton 4.
Chinese Recipes
Sichuan Chilli Oil Wonton Recipe (Chao Shou)
Sichuan people call wonton as Chao Shou. And Sichuan Chilli Oil Wonton is a classic Sichuan dish. In Chinese, it’s also known as Hong You
Chinese Recipes
8 Cool Ways to Wrap Dumplings
In the last episode, I showed you how to make dumplings filling, wrap dumplings, and cook dumplings. In this episode, I’d like to show you
Chinese Recipes
Chinese Dumplings with Pork and Napa Cabbage Recipe | Happy Chinese New Year
Chinese eat dumplings on Chinese New Year because they look like gold ingots, and therefore, they symbolize wealth and good fortunes. Today we are going
Dim Sum Recipes
Shrimp & Chicken Siu Mai Recipe
Shrimp & Chicken Siu Mai Recipe Today let’s learn to make the best shrimp & chicken siu mai recipe! Did you know it started all
Dim Sum Recipes
The Yummiest Chinese Egg Roll Recipe
There are over 100 ways to cook an egg. Today let’s cook one of my favorite ways, a Chinese Egg Roll! It’s so yummy! Chinese