Don’t have time for breakfast? Try this super quick & easy egg omelet with tomatoes in a mug recipe. You can cook this within 2 minutes in a microwave and eat it on the run. Cool right?! This recipe is inspired by my mother’s home cooking, Chinese Stir Fry Egg with Tomatoes.
Egg Omelet with Tomatoes in a Mug Recipe
Ingredients
2 Eggs
1/2 tomato
1 tablespoon of chopped scallions
1/2 teaspoon of salt
1/2 teaspoon of sugar
1 teaspoon of oil
1 tablespoon of water
Equipment
a microwave
a cup
2 thoughts on “Chinese Egg Omelet with Tomatoes in a Mug, 2 Minutes Recipe in Microwave”
Cici…love your show…Fall is coming soon. I heard about Apple Cider donuts have you? Could show us how to make them or visit a place the does make them and turn it into one of your wonder episodes…
Hi Kay, thanks for the comment! That definitely seems like a yummy treat! Let me look into it and I’ll get back to you! 😀